Beste Bewertungen Restaurants & Cafés In Paris

Inaugurated in 1862, this café is undoubtedly one of the most popular in Paris. With its exquisite Second Empire style, it has forever been a favored hangout for celebrities and tourists alike. The leafy look combined with the rich décor of ornate flourishes and deep polished wood creates an atmosphere of freshness blending with class. You can drop in here for an early breakfast or a delayed supper as the café remains open till late in the night. During winter, you can dine alfresco at the winter terrace that overlooks the Boulevard des Capucines, while summer months see crowds filling in at the open air terrace that gives a great view of the Place de l'Opera. While in Paris, this is one destination you should not miss.

Dieses elegante Restaurant ändert sein Dekor zu Beginn einer neuen Jahreszeit. Im Winter lässt es sich bestens in einem runden Speisesall mit ungarischer Eiche und französischen Wandteppichen essen, im Sommer lädt der wunderschöne Garten des Hôtel Bristol zum Verweilen ein. Der preisgekrönte Koch Eric Fréchon ist grosser Verehrer traditioneller Küche und Kochlegenden wie Escoffier oder Vatel. Obwohl er traditionell französische Küche schätzt, nutzt er doch die Rezepte, um mit exotischen Gewürzen ein einzigartiges Geschmackserlebnis zu schaffen. Die geröstete Entenbrust mit in Orangen-Karamell gebratenen Karotten ist ebenso beliebt wie Foie gras und Trüffel.

A Dinner at Le Cinq can give you a good idea of what fine French dining is all about. With a decor that resembles the dining room of a royal palace - carpeted floors, elegant chandeliers, ornate adornments, and more, this restaurant is tucked in the revered Four Seasons Hotel. The traditional classics are made, garnished, and presented with all the charm and etiquette that the French are known for. The atmosphere is rich with an elite crowd and views of the hotel's courtyard and garden.

This lovely bar located in the Hôtel Meurice was redesigned by Philippe Starck in December 2007. The bar, achieving the perfect balance of cozy and chic, serves more than fifty whiskeys and malts, and over three-hundred drinks including seventeen original creations such as the cocktail Starcky or the 228. Bar 228 also serves a full menu of French specialties as well as small tapas-like plates to munch on.

For over 100 years, Fouquet's has been a landmark of the Champs-Élysées, patronized by confirmed celebrities and political figures along with a discerning public. Remodeled and purchased by the Barrière group, proprietors of the palatial Hôtel Fouquet's Barrière next door, Fouquet's continues to offer traditional French cuisine and a high-end experience steeped in cultural history.

This establishment, known as Le Bar, is popular among both Parisians and guests of the world-renowned Four Seasons Hotel George V. There is a lovely view of the avenue George V, one of Paris' chicest streets. The bar serves coffees and teas, cocktails (both alcoholic and non-alcoholic), milkshakes, and a light menu featuring snacks, salads and sandwiches as well as a more heartier of duck, scallops and beef tartare. It is a perfect place to relax with a glass of your favorite beverage.