Muro Venezia San Stae is one of three branches of a group of restaurants in Venice and offers a sophisticated ambience for savoring Mediterranean and Italian delights. Its rooms exhibit walls with varied decorations, from those painted pink or plastered with striped brown wallpaper to those covered with upholstery or left exposed with bricks. Its outdoor seating too is luxurious and refined. Guests can savor a choice of meat and seafood dishes, accompanied by Bavarian beer and classic local wine. Its menu includes items such as Pizza Margherita, Danielli Pizza, Radicchio and Salata Rialto. Try the Lemon Sorbet with hints of vodka to refresh a parched throat.
Locanda Cipriani is among the famous restaurants in the city, and it owes its fame to its exquisite cooking. The atmosphere is very refined, and the service unbeatable. Its terracotta bricks, Venetian bas-relief and wooden ceiling has an old worldly charm to it. You can choose to dine in the terrace during summer or at the beautiful garden for the remainder of the year. Relish the delightful local cuisine that has wowed many.
If you wish to treat yourself to a lovely brunch in a sophisticated ambiance head to Caffè Florian. Opened in 1720 this quaint cafe has a long history of entertaining arts, culture and its adherents. It is easy to find, as it is located in the middle of the piazza, underneath the Museo Correr and the Museo Archeologico. More refined than other cafes; summer sees outside tables and live music; the interior decor here is sumptuous and delicate with utmost attention paid to graceful furnishings. Even their crockery is tasteful and refined. The cafe is known for their hearty brunches, coffee and of course delicious cakes. Here, food comes on your table looking like a piece of art. Taste the best Sacher Torte in the city: a legacy of the Austrian occupation.
Linea d'Ombra is the most popular piano bar in the city. The clientele here are chic with an eclectic mix of tourists as well as locals. During the day, the restaurant is perfect for a quiet coffee or a glass of wine. But if you arrive in the evening make sure to keep some time on hand as the restaurant has good live music, especially funk and jazz. The menu includes traditional dishes such as fish, pasta, vegetables, Venetian style liver and seafood accompanied by excellent wines. An evening at Linea d'Ombra under the quiet and serene Venice sky is like a poetry in motion, try it for yourself!
In a small piazza next to the busy Piazza Cavour, we find the Caffè Pedrocchi, a neoclassical building opened to the public in 1831, well-known in student circles and also during the Unification period. It was here, in fact, that the 1848 revolution was set in motion and as testimony you can still see a bullet in one of the walls of the Sala Bianca. It was nicknamed the 'café without doors' because, after its opening at the end of 1916, at the owner's wishes, it remained open all night and today it remains a symbol of the academic city of Padua.
Osterie moderne can be an oxymoron but in reality it give, since 2000, a new twist to the old tradition of the inns, particularly spreaded in Veneto, where tasting wines is a kind of religion. Osterie moderne counts on 4000 suare meters, that inlcude a big park and can be reserved for private events. Is a place to go before dinner or fo dinner and taste one of the 1000 wine laberls, enjoy one of the concerts or parties that it organizes as a pretext to stay togheter in a nice atmosphere.