Sustainability and environmentally-friendly practices are at the heart of this restaurant. The aptly named Farmers Fishers Bakers offers a regularly changing menu of American specialties created from locally sourced, seasonal produce. Start off with sharing the brick oven pretzels, Old Bay mini crab claws and crispy duck fat chicken wings. The main selection is diverse and offers a choice of seafood, chicken, tacos, jambalaya, burgers as well as pizzas. Specialties include the Farmers Spice Entrecote, rock sole Francaise, Flat Boater's Bucatini and honey pot fried chicken. Apart from this, they also offer sushi.
Top of the Gate being one of the most popular rooftop bars is located in The Watergate Hotel. The lounge not only provides fresh breeze to its patrons but it also gives one a memorable dining experience with some amazing views. Their food menu includes delicacies like Minced Chicken, Saba Sashimi and Beef Tatak. Cocktails like Buena Noche and Potomac Punch can be added to your meal. The drinks here are a bit expensive, but trying out this place won’t disappoint. Guests can enjoy their meal by having a full view of Kennedy Center, the Potomac River, the Key and Arlington bridges. The place is well suited for a date and even client meetings. If you are at DC do not miss a chance to try out Top of the Gate.
Steak-lovers are in for a treat at the elegant Bond 45. Emulating the success of its New York counterpart, Bond 45 in National Harbor offers a distinctive ambiance and unparalleled taste. The steaks are matured for 28 days and the cheese and hams are home-made to provide a distinctive taste. Be it the the mozzarella bar section, New York strip steak or Porterhouse for two from the steak menu, diver scallops or salmon steak from the seafood choices - everything is top class!
Fiola Mare is an award-winning culinary experience in the heart of the capital. It is a favorite among political dignitaries like Joe Biden and Michelle Obama, and celebrities like Steven Tyler and Pierce Brosnan. Chef Fabio Trabocchi is at the helm of this kitchen serving the finest seafood that is Mediterranean-inspired and sustainably-sourced. Savor Frutti Di Mare or whole grilled fish from the day's fresh catch like Royal Dorade and Spanish Branzino. Complement your meal with specialty cocktails and exquisite wine. Dining here is a visual treat as well, with the artistic presentation of dishes, a luxurious ambiance and views of the Potomac River.
Set along the serene southern waterfront of Washington's Navy Yard, All-Purpose Riverfront offers some of the best views of the scenic waters of the Anacostia River. The riverside restaurant is a specialist in contemporary Italian pizzas which come in over eight varieties such as the signature Sicilian Marinara, The Upstate, and Mulberry. They also serve up some truly delicious Sputini, Antipasti, and Insalata in case you wish to savor a complete meal.
Offering fascinating views of the Lake Thoreau as you sample the delicious American cuisine on offer, Red’s Table is a well known restaurant in Reston. The patrons here enjoy the flavorful treats that are churned out by the chefs at this pretty restaurant. Choose a table in the patio to enjoy the fine views of the lake water. The main attractions of the menu are the Winter Bucatini, grilled Steak Salad and the Dry Aged Burger.
Fiola Mare is an award-winning culinary experience in the heart of the capital. It is a favorite among political dignitaries like Joe Biden and Michelle Obama, and celebrities like Steven Tyler and Pierce Brosnan. Chef Fabio Trabocchi is at the helm of this kitchen serving the finest seafood that is Mediterranean-inspired and sustainably-sourced. Savor Frutti Di Mare or whole grilled fish from the day's fresh catch like Royal Dorade and Spanish Branzino. Complement your meal with specialty cocktails and exquisite wine. Dining here is a visual treat as well, with the artistic presentation of dishes, a luxurious ambiance and views of the Potomac River.
Sustainability and environmentally-friendly practices are at the heart of this restaurant. The aptly named Farmers Fishers Bakers offers a regularly changing menu of American specialties created from locally sourced, seasonal produce. Start off with sharing the brick oven pretzels, Old Bay mini crab claws and crispy duck fat chicken wings. The main selection is diverse and offers a choice of seafood, chicken, tacos, jambalaya, burgers as well as pizzas. Specialties include the Farmers Spice Entrecote, rock sole Francaise, Flat Boater's Bucatini and honey pot fried chicken. Apart from this, they also offer sushi.
Set along the serene southern waterfront of Washington's Navy Yard, All-Purpose Riverfront offers some of the best views of the scenic waters of the Anacostia River. The riverside restaurant is a specialist in contemporary Italian pizzas which come in over eight varieties such as the signature Sicilian Marinara, The Upstate, and Mulberry. They also serve up some truly delicious Sputini, Antipasti, and Insalata in case you wish to savor a complete meal.
If you are looking for exceptional cuisine and breathtaking waterfront views, 2941 Restaurant, in Falls Church, is the place to be. The menu at 2941 is modern French-American with elegant service, featuring a dynamic array of dishes that change with the season. Appetizers include Louisiana crayfish with creamy white corn, and a large Chesapeake soft-shell crab. Dessert is a don't-miss course of dark chocolate mousse cake or a cider-glazed baked apple terrine.
Sushi Sono is focused on delivering quality and fresh food in a serene and beautiful setting. Sushi and sashimi specials change constantly and accordingly to what is in season and fresh at the market. Their daily specials include special ordered fish from Japan, sashimi, rolls, and other specialty items created by the sushi chef and owner which is not available in any other restaurant. Stop by and see what they have available today!
Don Tito is a trendy Mexican eatery spread over three levels, culminating in a rooftop dining space. The lower levels feature cozy booths and chairs, while the terrace is best for dining alfresco in large groups. Whether you head here alone or with many friends, this 10,000 square-foot (929 square-meter) restaurant has a special section to accommodate you. The bar is particularly known for a wide selection of tequilas and beers, while the restaurant has separate menus for brunch and late-night snacks, besides the usual lunch and dinner menus. Savor Chinese Five-Spice Pork served with Nectarine Salsa, Braised Pork Carnitas Flat Bread, and Stuffed Albóndigas & Chihuahua Cheese. Don Tito is also a good spot for singles to meet like-minded people.