A gem of a restaurant in Milford, hidden away in the notable Hotel Fauchere, The Delmonico restaurant serves American and French cuisine. The restaurant has been guided by a pioneering American culinary past and is determined to achieve nothing short of perfection in terms of the food served. Taste the home-made array of cheeses, delicate foie gras and absolutely divine sweetbreads. Having been recognized for its stellar wine collection, Delmonico creates a dining experience that is fulfilling in all aspects.
A beer lover will surely enjoy his visit to The Gem and Keystone Brewpub which serves signature self-brewed beers of various kinds. Vegetarians also have a reason to smile as this restaurant features a range of vegetarian delights such as naan, burgers, pretzels and cheese dip, hummus and mandarin salads. The interiors of this restaurant & pub remind of a small English pub with a spacious bar located in a separate area with comfortable seating. Service staff is exceptionally talented as they handle large groups with ease.
Nestled in the greens of the Crystal Springs Resort, Restaurant Latour offers an elegant space to spend the evening while gorging on tantalizing American fares. The executive chef Timothy Fischer loves surprising his guests with a new menu every season, to highlight the time's best ingredients. Their wine cellar, housing over 9,000 wine brands, have won accolades by Wine Spectator. If you have a hitch in selecting the best wine to complement your food, sommelier Suzanna Lerescu and her assistant Samantha Shaw are always ready to help you out. Guests can enjoy a prix fixe meal at USD125.
The wooden flooring, cream-colored walls, plants and framed pictures adorning these walls give Fogwood + Fig a warm and welcoming feel. The major draw of this place lies in its vibrant menu that includes highlights such as Flirty Burger, Alice's BLT, Waikiki Burger, Potato Salad with Fresh Dill, Chocolate Pudding Cup and many more.
If you needed another reason to visit the Seneca Lake, you might just have it in Andre's. The restaurant is located right next to the lake and has a patio where you can have a quiet, romantic meal. The menu centers on French cuisine with an Asian twist. Relish dishes such as moo shu duck with scallion crepe, roasted plum cake with cinnamon crumble, fine cheeses, or you can simply let Chef Andre surprise you with a daily tasting menu. Alba Vineyard wines and house-made sodas are also available, or you can bring your own favorite wine or beer.