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by webandi

"Home made Turkish Fare"

Melek Anne is a small restaurant in Edirne with a rustic and open seating. The place is famous for their traditional Turkish preparations especially fried liver and chicken and potatoes. Their aim is to provide quality food and their presentation is alluring. You can order their items online and they also bake wedding cakes and other desserts. The restaurant also offers cooking course for interested clients.
Zübeyde Hanım Caddesi 1, Murat Mahallesi, 4 Sokak Elaski, 79 Sitesi 48/D Blok Zemin Kat, Edirne, Turkey, 22100
Today: 08:30 AM - 12:00 AM Open Now
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Monday to Sunday 08:30 AM to 12:00 AM
"Home made Turkish Fare"
Melek Anne is a small restaurant in Edirne with a rustic and open seating. The place is famous for their traditional Turkish preparations especially fried liver and chicken and potatoes. Their aim is to provide quality food and their presentation is alluring. You can order their items online and they also bake wedding cakes and other desserts. The restaurant also offers cooking course for interested clients.
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