Akin to its name, this place can be called Asia’s melting pot of culture. Here you will get a chance to relish Chinese, Vietnamese, Singaporean, Thai, and Southeast Asian flavors cooked in a unique style. The dining room spans 6,000 square-foot and exudes a Zen-like vibe. The interiors are elegant yet minimalistic and feature wooden accents and plant embellishments. 1618 is also quite affordable and does not put much weight on your pocket.
Stop by for lunch or call in an order for a dinner party. This spot uses 100% semolina flour and fresh farm eggs to make pastas in a large assortment of flavors and shapes. You may also purchase small batches of ravioli including Herbed Goat Cheese or Rosemary Chicken. Sauces are also on the to-go list, with five tomato-based sauces, four cream-based sauces and two types of pesto. A variety of frozen entrees are offered, including Italian dishes made without added preservatives and vegetarian options like Eggplant Parmesan. Larger portions can be ordered and the staff will even prepare the meals in your dishes.