Primera clasificación Restaurantes y cafés en Bad Sachsa

Nice ambiance and a beautiful view of the old façades; international and regional fare.

Blending the traditional with the contemporary, Zeitwerk by Robin Pietsch brings together the flavors of the region to create something unique out of them. The restaurant has a very warm and casual vibe with cozy seating and rustic wooden accents. The menu is a selection of creatively crafted dishes from regional and seasonal ingredients. Paired with the finest of wines, this Michelin star restaurant is bound to give you a very fulfilling dining experience. Robin Pietsch (chef and pastry chef) in the kitchen and Florian Raake with the wait staff are young, fit and raring to go. They have one menu and many small courses. The setting is minimalist, trendy and relaxed. The wait staff are old hands although young. They have an open kitchen.