Neptuno era el dios de los mares, pero Neptune Oyster, sin embargo, no es tan grande como las aguas que él gobernaba. Esta es una pequeña perla que tiene capacidad para cerca de dos docenas de personas en un entorno sencillo y limpio. Además de ostras y almejas, se puede comer una variedad de otros productos de mar y salmón crudo ahumado. También cuenta con algunos mariscos italianos como el North End Cioppino y el Loup de Mer entero.
Deuxave is an upscale restaurant with a chic decor that is inspired by the Bostonian style. The fireplace in the dining section adds to the beauty of the space. The menu features French cuisine which is blended with American flavors, creating contemporary culinary bliss. Enjoy an array of appetizer choices, main courses and sides that can be paired with their wine. The bar has a huge wine list of 420 bottles out of which a few can be ordered by the glass. Reservations are highly recommended and can be made online.
Menton promises an exquisite luxury dining experience, among the best in all of Boston. As you set foot within the glamorous environs of the restaurant, the elegant interiors, artisanal glassware and impeccable service will floor you. Christened after the quaint town in Cote d'Azur, this fine dining getaway doles out an impressive array of French-inspired dishes, boasting a slight Italian influence. The multi-course menus on offer here comprise foie gras, swordfish, duck, lamb and a slew of indulgent desserts. Whether you’re looking to bring in a memorable date night or waiting to experience haute cuisine at its best, Menton is just the place to be.
O Ya is an authentic Japanese restaurant that is ritzy, yet warm. Helmed by the passionate gastronomes Chef Tim and Nancy Cushman, the restaurant takes inspiration from Japan’s top-tier hospitality and their relentless pursuit for excellence in all of their meals. Touted as one of the best and most famous destinations in Boston to savor authentic Japanese fare, O Ya enjoys a steady stream of loyal patrons and eager foodies flocking its doors. Prepare yourself for an indulgent spread of traditional and conventional gems such as Fried Oyster, Hamachi, Faberge Onsen Egg and Ora King Salmon Sashimi, paired with Sake and other delicious drinks. Although steeply priced, the preparations of O Ya are worth the expense and wait.
Tucked away on a quiet street in the North End, the maroon awning and open windows of Terramia Ristorante beckon to those with a taste for modern Italian fare. The specialties here include Maine lobster with raddichio, fritters and wild boar sausage over polenta. The homemade Abruzzi-style spaghetti and the risotto should not be missed. Try the pan-roasted filet mignon or fresh-cut veal chops. An extensive array of beer and wine are available to complement you meal.
This swanky, luxury restaurant with a trendy ambience and upbeat music is the place to go to if you are looking to have a good time. At Strip by Strega, you have the option to select what you would like to gorge on, from a wide ranging list of interesting delicacies. The short ribs which are tender and succulent and the savory salmon tartare are highly recommended. Couple the starters and the mains with s'more for dessert, and you'll soon find yourself in food heaven. They also have an extensive drinks menu, but if you don't like any of the concoctions on offer, you can even ask them to make a drink of your choice. Considering how fabulous everything in this restaurant is, it comes as no surprise that the staff members at this steakhouse are quite friendly and provide excellent service, you just have to tilt your chain and you'll see the waiter coming forward to take care of whatever you need. Although expensive by Boston standards, the experience you'll have at Strip by Strega will leave you with no room for complaints.
Menton promises an exquisite luxury dining experience, among the best in all of Boston. As you set foot within the glamorous environs of the restaurant, the elegant interiors, artisanal glassware and impeccable service will floor you. Christened after the quaint town in Cote d'Azur, this fine dining getaway doles out an impressive array of French-inspired dishes, boasting a slight Italian influence. The multi-course menus on offer here comprise foie gras, swordfish, duck, lamb and a slew of indulgent desserts. Whether you’re looking to bring in a memorable date night or waiting to experience haute cuisine at its best, Menton is just the place to be.
Deuxave is an upscale restaurant with a chic decor that is inspired by the Bostonian style. The fireplace in the dining section adds to the beauty of the space. The menu features French cuisine which is blended with American flavors, creating contemporary culinary bliss. Enjoy an array of appetizer choices, main courses and sides that can be paired with their wine. The bar has a huge wine list of 420 bottles out of which a few can be ordered by the glass. Reservations are highly recommended and can be made online.
The Tasting Counter is a fine-dining restaurant located in Somerville. A meal here is certain to be one that will excite, surprise and tantalize your taste-buds and senses. The entire experience will having you wondering whether it is dinner or a performance! From the tickets which must be purchased online in advance in order to dine here (there is no bill at the end of the meal), to watching your food being intricately prepared and plated up to precision. This is one dining experience you will never forget. Dishes here are made from a seasonal menu, patrons may give specifications about their individual taste preferences in advance or leave it up to Chef Peter Ungar to create a spectacular inspired menu. Enjoy items like Miso-cured Duck with Pear, Sea-bream with Beet, Sea-urchin with Kelp custard, Seaweed Pasta and Sea Scallops with Yuzu and Grapefruit.
Modeled on the traditional German tavern, Bronwyn delights with its authentic German fare and a relaxed ambiance to enjoy it. Beyond the usual suspects like sausages, pretzels and sauerkraut, the restaurant also offers other European specialties like Debrecziner, Jagerschnitzel and Wagyu Beef Sauerbraten. The drinks list offers a fantastic selection of European beers as well as wines. The relaxed interiors are done up in hues of red and black, with an exposed-brick wall adding a nice touch. Huge windows allow ample natural light during daytime, while rustic iron chandeliers bathe the dining room in a warm glow in the evenings. You can also settle down at the beer garden for some people-watching as you enjoy your brew. Check website for more.
Cocobeet is an organic juice bar offering cold-pressed juices, healthy smoothies and tasty vegan snacks. With catchy names such as Peruvian Sun, Battle Axe, Kickstart and Happy Day, their juices and other products are packed with nutrients that will energize the body. For your hunger pangs, try their Vegan Maki Rolls and Mediterranean Salad with Quinoa.
Il Casale Cucina Campana + Bar is an Italian restaurant, a brain child of brothers Dante de Magistris, Damian de Magistris and Filippo de Magistris. All of the recipes that are served in this warm and welcoming restaurant are from their grandmother's kitchen and these are cooked by the brothers using the same techniques. Furnished with simple seating spaces and dimly lit with quaint lamps, Il Casale Cucina Campana + Bar has no frills but is still very elegant. Bruschetta, Vacche Rosse, Spaghetti e Vongole, Lasagna Verde and Scaloppine al Limone are some of the must-try dishes from their Campanian menu. In addition, all of their seafood dishes come highly recommended. If arriving for dinner, reservations are advised.