Located in the heart of Oak Bluffs, this eatery and bar serves tasty Mexican fare. Tortillas, nachos, quesadillas, salads and more of such treats are served. The drinks menu includes a Tequila menu, specialty mixed drinks, frozen drinks and delicious shark-themed margaritas. They also have a special kids menu. Sharky's is a great place to dine with the family or friends thanks to the warm and casual atmosphere, friendly service, reasonable prices, and big portions. It does get crowded quickly, so make sure you arrive early, especially if you are in a large group.
Outer Bar and Grille in Wequassett Inn Resort and Golf Club, is the place to see and be seen. The salty ocean breeze mingles with the aromas of culinary delights being cooked up at the grill. Sit back, relax and take in the scenic beauty of the shore and the sea as Chef Bill Brodsky cooks up mouth watering dishes that will blow you away if the view hasn't done that already.
Thoreau's in Wequassett Inn Resort and Golf Club , and right next door to Twenty Eight Atlantic, is a club like atmosphere in a serene resort setting. It is furnished with leather chairs and a stone granite fireplace, that lends it a look right out of a detective movie. This place fits into Pleasant Bay with its decor and a menu all its own and a long list of wines and cocktails.
The brainchild of Jay Bergantim, Bad Matha brews an array of craft beers prepared from locally-sourced ingredients. The brewery not only offers guests the chance to sample a rotating selection of 10 craft beers but they also offer a few snacks in case you get hungry. Small batches of beers are brewed daily, allowing you to relish fresh brewed beers on-site. After the tour is over, you could also spend time listening to live music on weekends or indulging in outdoor games with your friends. The fascinating brewery tours, delightful beers, laid-back vibes and great snacks are just some of the reasons you should be headed to this wonderful place.
This seasonal restaurant serves delicious American fare, with a twist of Italian and French. The very French name means to relax, release tensions and form good relations. That's exactly what patrons do here, in an attentive and casual ambiance. The staff is polite, efficient and knows when to leave you alone. Enjoy a meal with Island Lobster and Marrow Raviolis to start, followed by the Roasted Half Chicken and the tempting Warm Valrhona Chocolate Cake for dessert. A variety of dessert wines are available too. The extensive wine list features reds, whites, roses and sparkles, served by the half-bottle or the glass.