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Best Mediterranean in Toronto

por: Cityseeker
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10340


Brassaii

El exterior de Brassaii consta de puertas de Hierro, un patio de ladrillo y un edificio industrial de 1904, por lo que no da ningún indicio de ser un restaurante elegante y de moda. Es difícil recomendar un plato específico, porque el menú cambia con frecuencia. Sin embargo, la excelencia en la cocina y el servicio es constante, y el precio es más bajo que la mayoría de sus competidores. Tiene una impresionante selección de vinos para acompañar la comida, y se recomienda dejar espacio para el postre. También, se aconseja volver y probar cosas nuevas.

Toronto, ON, Canadá
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Messini Authentic Gyros

Messini Authentic Gyros is among the best gyro haunts in town. Their menu also features souvlaki, pitas, kebabs, seafood and salads. Dig into Deep Fried Calamari, Grilled Octopus, Gyros Pizza, Pork Souvlaki Pita, Chicken Gyros and Pikilia. You will love the zesty flavors and hearty fillings.

Toronto, ON, Canadá
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Auberge du Pommier

Located south of Highway 401 on Yonge Street, these two cottages have been transformed into one of the best restaurants in the city, specializing in French country dining. Auberge du Pommier was voted among the top 10 tables in Toronto by Gourmet magazine. From May to September, you can dine alfresco in a secluded terrace brimming over with flowers. Come winter, move inside to enjoy the wooden beams and stone fireplaces. Dishes include Rack of Lamb, Cream Sweet Corn Bisque and Smoked Breast of Capon. Indulge yourself in the impressive wine selection which consists mostly of French and Californian.

Toronto, ON, Canadá
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Olio-A Mediterranean Grille

Olio-A Mediterranean Grille is located inside Sheraton Toronto Airport Hotel. Take a culinary trip of Spain, Morocco, Italy, France and Greece through the inspired menu created by acclaimed Chef Michael Jensen. Using only organic, regional and seasonal ingredients, it includes dishes like Crisp Fried Calamari, Olio Signature Crab Cakes, Chicken and Brie Cheese Panini, Pan Roasted Fresh Catch, Olio Classic Beef, Spaghetti Olio, Spinach and Fire Roasted Tomato Tortilla, Steamed Mussels, Moroccan Spiced Slow Cooked Ontario Lamb with Dates, Braised Veal Osso Buco and Seafood, Chicken and Chorizo Paella. Round it off with desserts like Tiramisu, Crème Brulee Cheesecake and Orange Crème Brulee. Complement your meal with wine, cocktails and martinis. Done up in earthy tones, it features a modern fireplace which adds to the cozy ambiance of the restaurant.

Toronto, ON, Canadá
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