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Considered by many to be the best barbecue in Atlanta, the Fox brothers stuck to catering until several years ago when they opened their restaurant. By that time, their weekly barbecue at another local eatery had attracted something of a cult following. Expect to wait for a table on weekends, as the Fox Brothers BBQ's devotees line up for pulled pork and beef ribs. The Southern-style barbecue offerings also include beef brisket, chicken and smoked wings. As for desserts, the delectable banana pudding is a favorite.
Parrilladas deliciosas y música hipnótica se han fusionado para hacer de este establecimiento de Midtown una leyenda. Los comensales hacen fila en la puerta para probar esas galardonadas costillitas, y la espera lo vale. No se pierda del emparedado de cerdo con estofado Brunswick y vegetales de hoja verde, todo acompañado, por supuesto, de una cerveza bien fría. No se vaya del restaurante sin llevarse una botella de la salsa secreta de Fat Matt, así podrá intentar cocinar alguna de las delicias asadas en casa. Algunas de las mejores bandas de blues locales tocan su música en vivo todas las noches para animar la cena.
Since its inception, Community Q BBQ has attracted quite a following for its tender smoked meats and scrumptious sides. Don't be surprised if you are met with a line at the door. Just step up, place your order and have a seat at one of the cozy burlap lined tables. Community Q offers pulled pork, beef ribs, St. Louis style pork ribs, beef brisket and pulled chicken. Sides include traditional barbecue favorites like coleslaw, baked beans and hand-cut fries. Customers rave over the creamy, melt-in-your-mouth macaroni and cheese. True to its name, Community Q is involved with local food organizations and focuses on sharing good quality food with its neighbors.