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Primera clasificación Restaurantes y cafés en Dover

Radio De Búsqueda (millas)
Chateau of Spain

Chateau of Spain offers exquisite Spanish cuisine with an elegant dining experience. The interiors are tastefully decorated with soft lights, wooden furniture and artistic paintings. The extensive use of wood sets the tone of the the decor in whole. Delicious and garnished beautifully, the food promises to capture the essence of Spanish cuisine. The menu has an eclectic assortment of Spanish delicacies along with a few Portuguese culinary delights as well. The place is perfect for intimate family lunches, birthday parties or grand wedding dinners. Whatever be the occasion, Chateau of Spain restaurant promises to deliver a dining experience to cherish forever.

Restaurant Latour

Nestled in the greens of the Crystal Springs Resort, Restaurant Latour offers an elegant space to spend the evening while gorging on tantalizing American fares. The executive chef Timothy Fischer loves surprising his guests with a new menu every season, to highlight the time's best ingredients. Their wine cellar, housing over 9,000 wine brands, have won accolades by Wine Spectator. If you have a hitch in selecting the best wine to complement your food, sommelier Suzanna Lerescu and her assistant Samantha Shaw are always ready to help you out. Guests can enjoy a prix fixe meal at USD125.

Sogo

Sogo offers guests a wonderful Japanese dining experience. You can choose from their array of seafood dishes. Guests can choose a hibachi meal and watch in awe as the chef cuts the fish and puts together your meal. For some delectable sushi made of fresh fish, sit as the sushi bar and your plate will come to you. Those who would like to have some light dishes can choose from their interesting collection of House Rolls which include unique names like Monkey, Rising Sun, Ocean, Dancing Dragon, Godzilla and more. Offering the best of both worlds, guests can enjoy the Japanese fare as some talented musicians churn out western melodies.

Cliff’s Homemade Ice Cream

Cliff’s Homemade Ice Cream has been serving up authentic, homemade ice cream in a variety of fascinating flavors in 11 soft serve and 60 hand-dipped variations. Cliff's has been around since 1975, and is something of a local institution. Interesting flavors on to choose from include the Sambuca Bean, Smurf, Butter Beer, Holy Cannoli to name just a few. Next time you're in the area, you can stop by to try one of their towering soft serve cones, it's sure to satisfy the even the most avid ice cream lover. They also do cater, for additional information, visit the website or give them a call.

Rod's Steak & Seafood Grille

Rod's Steak & Seafood Grille is a casual American steakhouse specializing in succulent steaks, while also serving regular dinners. The restaurant also offers breakfast facilities and is a cool neighborhood place to have a cozy dinner. Rod's manages to capture one's attention from the moment one enters with its delightful bric-a-bracs adorning the walls. Each piece of antique is carefully selected over time. The decor is also ornate and luxurious. The food is outstanding and highly acclaimed. Serving for more than a decade now, Rod's has mastered the tastes of the city and knows what to offer. Try its Oysters Rockefeller or the NY Sirloin Steak to realize exactly why this place has been topping the charts.

Mesob Ethiopian Restaurant

Two sisters: Aki and Berekti, are the proud owners of Mesob, which brings to the city tantalizing flavors of Ethiopian cuisine. Mesob, located in the heart of Montclair, offers delightful Ethiopian recipes that will satiate the vegan and meat loving palate. The sisters recommend the Injera; a type of bread made from flat dough which blends well with spice filled gravies. On the last Sunday of every month this restaurant opens at 11a for brunch. So for a taste of authentic Ethiopian flavors, drop in at Mesob.

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