Primera clasificación Restaurantes y cafés en Lausana

The restaurant Anne-Sophie Pic, the brainchild of its namesake chef, has received two Michelin stars and 18/20 Gault & Millau points. This high-end restaurant uses local produce to create dishes with refined textures and sophisticated tastes. The impressive wine cellar offers delectable wines that perfectly complement the food served here. Guests can enjoy meat and seafood delicacies as well as delicious vegetarian varieties from their pleasure lunch menu. The settings will impress you with their sophisticated style, including the tasteful use of shades, the enormous chandelier illuminating the room vibrantly, and the stunning flowers arranged on each table. The expansive patio outdoors, on the other hand, is shaded by a canopy in case it's not too warm outside and is surrounded by a lovely garden.

This Swiss style restaurant is situated in a small forest, north of the city. Being high up, Le Chalet Suisse offers a beautiful view of the city and the mountains below. Decorated with traditional red and white checked curtains and wooden tables, the restaurant has a warm and friendly atmosphere. The menu mainly consists of traditional cheese specialties such as fondues. Different types of cheese fondue offered here makes this place popular with the crowd. However, the menu also includes various meats, fish and salad dishes. Bon appetite!

Based in Crissier Town’s former city hall, Restaurant de l'Hôtel de Ville is a gastronomic experience not to be missed when in Switzerland. Serving exquisite dishes in an elegant setting, this restaurant has been honored with a number of titles till now. Renowned chef Franck Giovanni and his team make sure that every guest eating at this place is left with an unforgettable memory that they will cherish for a lifetime. The menu not only consists of delicious dishes like pan-fried scallops, duck foie gras, and Brill fillet from Brenton peaches but also has a special list prepared by the chef himself. Moreover, a knowledgeable sommelier assures a perfect wine pairing with their food for every guest. Restaurant de l'Hôtel de Ville is definitely one of the best places in the world to enjoy a scrumptious meal with your loved ones.

On the outskirts of Lausanne is the charming village of Cossonay where Restaurant du Cerf is located. The dining room, with its wood ceiling and stone archways, is magnificent. The real beauty however is in the dishes as well as the creative chef Carlo Crisci's presentation. The result is that one eats beautifully arranged, delicious food, presented on extraordinary dishes.

This is a restaurant like no other in Lausanne. Only lunch is served here; otherwise, you must be a guest of an affiliate or a student of the prestigious Ecole Hotelière de Lausanne. The restaurant, which is on the school's campus, has just undergone renovations and has been transformed into a modern bistro. The decor is largely minimalist, with hard wood floors and plenty of lighting. But perhaps the most important and interesting aspect of this restaurant is that it is an educational establishment. First-year students will cook for you and serve you. The students here are under the constant supervision of their instructors, and the service is usually sane and efficient. The meal offered here is truly a pleasure.

Le Pont de Brent restaurant welcomes guests from all over the world. It has developed a reputation for being one of the best in Switzerland. Situated above Montreux in a warm and welcoming setting, Gérard Rabaey and his wife receive their guests personally and treat their palates to refined cuisine. They primarily use local produce and seafood comes from south of France. There are set business lunches at very reasonable prices. It takes about 20 minutes to get to Montreux by car or by train. Worth the trip for certain.