Experience dining at its finest at Bouillon Bilk, a restaurant known for its elegant set-up and innovative Canadian dishes. The black wooden chairs, white table cloths, minimalist decor and dim lighting create an ambiance which is sophisticated and classy. The menu is a line-up of inventive Canadian specials, cooked to perfection both in terms of taste and presentation and paired with wine suggested by the sommelier which sets off the flavors of the dishes perfectly.
This ambient, stone-walled restaurant features a menu decked with French and Mediterranean fusion delights crafted to perfection. Appetizers include grilled shrimps with asparagus and a Caesar salad. An oyster bar, crab claws a la Provencal, and Catalan-style clams highlight the seafood focus. Notable main courses feature chimichurri rib steak with home-style garlic mashed potatoes, or peperonata swordfish with a white bean ragout. Barroco also boasts a generous wine list, many of which are private imported wines.
If you are looking for a place where you can bring in a special occasion then Les Deux Singes de Montarvie is where your search ends. This is a wonderful French restaurant perfect for a romantic dinner or for a quiet evening with close friends. Dimly lit, the interior always emanates a warm glow and the seats give a lovely view of the city outside. Dishes at Les Deux Singes de Montarvie are crafted to perfection and they arrive at your table looking like a work of art. The restaurant has an impressive selection of wines to complement your meal and you can rely on your servers for suggestions over the labels.
This high-end bistro is set in a beautifully designed Victorian Mansion, and features the cuisine of chef and owner Jerome Ferrer. The a la carte menu includes selections like roasted hen that comes complemented with some asparagus tips and oozes subtle flavors of roasted garlic. Another must-try dish here is the beef sirloin which is served with quail egg with a side of flavored wild mushrooms. Utmost attention is paid towards presentation of all the dishes and their taste does complete justice to their appearance. If there is a special occasion coming up, a reservation here would only add immeasurably to your memories.
Toqué! attracts gourmets from across North America for its adventurous and artistic cuisine. Try the tasting menu, each course is beautifully presented and tastes even better then it looks. You'll need a reservation to ensure a seat at this 5 Diamond restaurant. The superb wine list is actually quite reasonable in price.
Tuck Shop never fails to make your dining experience a memorable one, with its delectable food, prompt service and friendly atmosphere. An upscale restaurant in South-West Montreal, expect nothing short of truly enjoyable experience for this fine place. Its extensive, seasonal menu features a host of delicacies crafted to please the modern palate. Inspired by flavors from around the world, the food served here boasts a hefty punch of flavor and freshness that leaves a lasting impression on your taste-buds.
Damas is an upscale restaurant known for its delicious hot and cold mezze platters and other traditional Middle-Eastern delicacies. The cuisine here is a reflection of the culture of Damascus which is said to be one of the oldest cities in the world. The decor also reflects a certain Arabian charm with traditional glass lanterns dangling from the ceiling, which has Arabic script drawn on it, and a rich Oriental carpet.
Experience dining at its finest at Bouillon Bilk, a restaurant known for its elegant set-up and innovative Canadian dishes. The black wooden chairs, white table cloths, minimalist decor and dim lighting create an ambiance which is sophisticated and classy. The menu is a line-up of inventive Canadian specials, cooked to perfection both in terms of taste and presentation and paired with wine suggested by the sommelier which sets off the flavors of the dishes perfectly.
Opened in 2011, Le Filet is the brainchild of Claude Pelletier and Hubert Marsolais. This sleek seafood eatery serves the freshest catch in Montreal that will delight seafood lovers. Predominantly done up in black with gray steel columns, elegant light fixtures, beautiful murals and large glass windows, their menu though short is delightful. Savor their dishes like smoked mackerel rillettes in lemon oil, tuna tartare, risotto with shiitake, prawns, crustacean jus and mascarpone, and duck with porcini mushrooms, pearl onions and black rice. Round it off with decadent desserts. Complement your meal with a choice wine or ask their sommelier to suggest one to go with your dinner.
Tuck Shop never fails to make your dining experience a memorable one, with its delectable food, prompt service and friendly atmosphere. An upscale restaurant in South-West Montreal, expect nothing short of truly enjoyable experience for this fine place. Its extensive, seasonal menu features a host of delicacies crafted to please the modern palate. Inspired by flavors from around the world, the food served here boasts a hefty punch of flavor and freshness that leaves a lasting impression on your taste-buds.
A tiny restaurant tucked away on the island- L'Île-Bizard near Montreal, Bistro 1843 is premier dining destination in the neighborhood. Couple Sara and Tarik are behind the restaurant's glory and make for gracious hosts. To get a reservation here requires patience as you might find yourself in a month long wait list. However, it is definitely worth the wait. Their delectable menu that offers dishes like crab cakes, Filet Mignon, and Venison plates testify to this fact.
Encompassed by the serene green spaces of the Herb Trawick Park, Candide is a fine dining restaurant that serves supper and dinner in an upscale setting, tailor-made for intimate dining. The interiors are tastefully done; embellished with sleek brick walls, polished wooden furnishings, charming paned windows, and a beautiful arrangement of unconventionally-designed suspended lights. The fare is a wonderful blend of local elements and French flavors. The menu is dynamic with seasonal changes but the soups and steaks filled with French tastes are must-try. Wine pairings are highly recommended with your meal. Have a cozy, romantic dinner with your partner or spend some quality time with your friends and family at this exquisite restaurant.