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Located in the charming castle-turned-hotel of Schwarzenstein, the gourmet restaurant Schwarzenstein Nils Henkel represents the best of European cuisine. Infusing regional herbs and produce into the carefully crafted 'Flora' and 'Fauna' menus, Chef Nils Henkel has done an extraordinary job with the dishes which earned the restaurant two Michelin stars, 18 Gault Millau points and several other accolades. Prix fixe six and eight course meals are also available apart from the a la carte. The finesse of the dark wooden and grey hued dining room with bright chandeliers brings out the attention to detail. The restaurant is a must-visit for an impeccable dining experience.
Lovers of good local cooking will be completely satisfied here; good wine.
This restaurant is located at the back of the estate; good menu, wonderful views!
This magnificent estate, surrounded by vineyards, offers Riesling and regional fare in a charming setting.