Primera clasificación Visitas en Parma

Parma City of Gastronomy & Perfume is a walk through the elegant and typical shops of the city center that will fascinate and engage your senses. A journey that will delight eyes, nose and palate, through the discovery of the gastronomic delicacies that have made the city of Parma famous in the world, Parmigiano Reggiano, Prosciutto di Parma and the tasty products of the Parma charcuterie, handmade fresh pasta, traditional desserts and pastries. We will also discover the scents of Parma, starting with the unmistakable Violetta di Parma, a symbol of the city and of an era. After a pleasant stop at the Violetta di Parma 1930 shop and an engaging sensory experience at an Acqua di Parma Flagship Store, to get to know the brand from its origins to new variations, a fragrant aperitif, based on ancient fruits and lost drinks, will transport us to the Parma of the late nineteenth century, era of the birth of Borsari. We will discover the protagonists of the perfume supply chain in Parma through an engaging visual-olfactory sensory experience, capable of recalling different olfactory memories related to the city of Parma and its territory.

Immerse yourself in a private pasta and tiramisu-making class in a welcoming home, learn the secrets of the region's most famous pasta dishes and tiramisu and taste the fruit of your labour for lunch or dinner accompanied by local wines. During this private lesson, you will learn how to prepare 2 pasta recipes and the tiramisu dessert from scratch. Your Cesarina will reveal the tricks of the trade of these iconic recipes. Have fun putting your cooking skills to the test and amaze your friends and family once home with an Italian meal! This experience is suitable for families with children of all ages. Le Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Immerse yourself in a private dining experience at a local's home, enjoy an exclusive show cooking and taste authentic Parma recipes treasured in family cookbooks passed down by real Italian Mammas. Feel the warmth of Italian hospitality as you connect with local people. Enjoy a 4-course menu including starter, pasta, main course with side dish, dessert with drinks included (water, selection of red and white wines from Emilia Romagna cellars and coffee). This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

The Antonio Stradivari Violin Museum, based in Cremona, is dedicated to Cremonese violin making of all time. It is at the same time a Museum, an Auditorium and a research center on ancient and modern violin making.

Starting it in the late afternoon allow us to capture a special moment of the city, when locals meet up to have a chat and a glass of wine, when the sun exalts the yellow coloration of the buildings, when the mood change from touristy to pleasantly relaxed, when we can slow down our pace and calmly enjoy the beauty of this quiet and charming town. Our knowledgeable English-speaking tour guide will lead you to discover the marvels of this charming town, in Piazza del Duomo, we find the main cathedral and the baptistery, a great example of Romanesque architecture. The great beauty of Italy lies in these often-ignored quiet little towns, do not miss the opportunity to discover this hidden treasure.

Learn about the culinary traditions of Parma on this amazing 8-hour tour. Explore a cheese factory, a ham producing factory and a traditional balsamic vinegar factory with an expert gourmet guide and taste these delicacies directly from their producers. Enjoy a delicious 3-course lunch including our most traditional dishes matched with excellent local wines.