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While we do our best to ensure the accuracy of our listings, some venues may be currently temporarily closed without notice. Please confirm status on the venue website before making any plans.
Desayuno Y Brunch
Restaurantes De Lujo
Italiano / Pizza
Asador (steakhouse)

Adaptado para niños
Perfecto para grupos
Comida para llevar
Comida al aire libre
Permite mascotas
Vegetariano y vegano

Adaptado para niños

Primera clasificación Restaurantes y cafés en Portland

Radio De Búsqueda (millas)
Apizza Scholls

The serpentine queues outside this little pizzeria is a fair enough indication of it's popularity in the city. However, Apizza Scholls' fame goes far beyond Portland. This no non-sense pizzeria is frequently listed amongst the country's top pizza places and is a must-visit fixture when in the city. The restaurant's kitchen headed by owner Brian Spangler delights with his single-minded focus of crafting some of the best pizza pies. Choose from a delectable selection of house pies featuring classics like the Apizza Margherita as well as some delights like the Bacon Bianca and Tartufo Bianco. The selection has something for most tastes, and if you're thinking up something not on the menu, you can also 'Build your own Pie'.

Salty's on the Columbia

Sitting on the Columbia riverbank, Salty's on the Columbia definitely is not a fish out of water. The superb service and seafood equal the enchanting dining experience on the river. Besides their superb seasonal seafood fare, they are also known for their steaks and happy hours. Savor their sublime dishes in the romantic interiors or in their lovely deck. Live jazz music adds to the ambiance on weekend nights.

Kells Irish Restaurant and Pub

As Irish as its namesake, this cheery downtown establishment is warm, welcoming and close to the city's heartbeat. The wood and brass tones exude an authentic yet casual tone. Kells Irish Restaurant and Pub's full bar is accommodating, boasting one of the largest selections of malt scotches in the Northwest. Varied menu offerings include traditional Irish cuisine as well as salads, sandwiches and more. Catch your favorite football team, Gaelic games or rugby on their television screens or tap your feet to the nightly live music.

Waffle Window

Inspirado en el viaje de sus hijos a Europa, Mary O'Rourke, una chef de repostería, decidió probar suerte en hacer gofres de azúcar Liège. Después de muchos intentos y algunos ingredientes secretos, O'Rourke tomó estos gofres y los hizo suyos. Con la ayuda de una vieja puerta de servicio al restaurante de su marido, Bread and Ink Cafe, y media puerta de estilo holandés, nació Waffle Window. Los clientes pueden disfrutar de una variedad de gofres dulces o salados, desde favoritos de temporada como el de pastel de calabaza hasta el Three B's de albahaca fresca, queso Brie, tocino con pimienta y mermelada de melocotón casera. El patio exterior es genial en el verano y el comedor del Break and Ink Cafe es perfecto para los días de lluvia de invierno.

Lovely's Fifty Fifty

Smoky wood-fired pizzas and delicious homemade ice creams beckon children of all ages to this quaint eatery with an intriguing name. Don't expect an explanation for it though, as food is the only thing in focus here. The interiors invoke a mild sense of nostalgia, though it's probably not a deliberate effort. Basic interiors, wooden tables, plastic chairs and the wood-fired oven roaring away give a very comforting vibe to the place. Choose from a selection of delectable pizza pies with a selection of Italian as well as American toppings. The salad selection proves to be a good complement to the pizzas. Ice creams are a specialty and come in some delightful flavors from salted caramel to huckleberry. Almost all ingredients used in Lovely's Fifty Fifty are locally sourced with the addition of being organic when possible. Even the ice creams are made using organic eggs and cream. There's a perennial bustle to the place thanks to the number of families coming in with kids. How can you blame them with a menu like that?

Blossoming Lotus

Taking the concept of vegan food and dining to the next level, the award-winning Blossoming Lotus has made such an impact on Portland's dining scene, that making this lifestyle shift for Portlanders has become a much easier and even an enticing affair. The nationally acclaimed restaurant firmly believes in the virtues of healthy cooking and offers an all-organic menu of world fusion specialties. The menu spans global specialties and has influences from every region from Europe to Asia. There's also a selection of raw food preparations. Dietary requirements are exceptionally well catered to. The restaurant offers a well-stocked bar with organic beers, wines as well as a selection of cocktails. Food has received critical acclaim and has changed many perceptions about vegan cuisine. The restaurant has also released a series of books on vegan cooking and lifestyle that have become an instant hit. Food is available to go and the catering service is perennially popular.

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