"Yakatabune" es un bote tradicional japonés. Desde el deck podrán apreciar una vista preciosa del paisaje de Tokio. Es necesario hacer reservaciones previas para disfrutar de los paseos, así que asegúrense de revisar los horarios con anticipación. El costo varía según la ruta a recorrer y las opciones de comida elegidas. Definitivamente, un paseo en este barco es ideal para una cita romántica. Si quieren saber más, pónganse en contacto con Harumiya.
Double Tall ofrece los mejores cafés y espressos de la ciudad, pero también cuenta con una enorme variedad de lattes saborizados y demás favoritos con leche vaporizada. Gracias a su selección de tortas y postres frescos y caseros, y algunos bagles que no se encuentran en cualquier cafetería, Double Tall es una parada popular entre los clientes regulares. La variedad de productos especiales es tan amplia que también incluye cervezas artesanales japonesas únicas. Cuando visiten la cafetería, no dejen de apreciar las obras de arte que los baristas realizan con la espuma de la leche.
Heichinro is one of the oldest, most well known Cantonese restaurants in Chinatown. And with seven floors to choose from, it is also one of the largest. It is known as the granddaddy of Chinatown, and its popularity makes reservations a must. The first floor is famous for its immense variety of dim sum. As with all Chinatown's best dining spots, Heichinro's prices reflect the superb quality of both its food and its service. It has a great lunch menu, which is priced a bit more economically. Heichinro is situated about a block away from the Holiday Inn Yokohama, and is about a leisurely ten-minute walk from Ishikawacho Station.
A must for beer lovers, Bashamichi Taproom is one of several outlets for Baird Beer, a small brewery dedicated to making flavorsome beers using traditional malted barley, whole flower hops and soft Numazu water. The three-story Taproom has a long bar on the ground floor, a large room with bar and table seating on the second floor and a rooftop beer garden. The range of beers on tap include brown ale, pale ale, IPAs, a lager, a stout, and amber ale, as well as seasonal choices and a guest ale. The food menu offers authentic American style BBQ with beef, pork and chicken. There is also pizza, salad, macaroni cheese and Texas chili. A big-screen TV and regular music events help to create an inviting atmosphere. -AH
Like its sister pubs in Tokyo, The Tavern pub serves good, traditional pub food and a variety of English and Irish draft or bottled ales and beers to help it down. It has a cozy, British atmosphere, even when it is crowded. There is an extensive menu of British delights to choose from. Fish & chips, probably the best in town. Add a portion of mushy peas to it. Then choose the Shepherd's pie or the Cornish pasty if you prefer.The traditional Roast Beef and Yorkshire pudding is another dish that you could order. Beers from England, Ireland and Even Australia you could find here. If you are interested in sports you could watch them at the bar while you relax with your drink.
Located in the Yokohama Red Brick Warehouse, the landmark on the Yokohama waterfront was originally built in 1911, and today it provides you fine live jazz music with French cuisine. You can enjoy all types of jazz from local artists or world-class big names at one of the most romantic places in Yokohama. Tickets are available on the Internet.
Known to be busy during peak hours, Ikaruga is a local favorite dining spot in Tokyo. It serves wholesome ramen at prices that suit all pockets, making it a convenient dining space for office-goers. Located in Chiyoda-ku, the restaurant serves up flavorful bowls of piping hot ramen and soba that are local specialties. Be sure to arrive early in order to get a seat.
if you are looking for a quick-fix for your hunger, then a piping hot bowl of ramen is your best bet. What better place to buy that than at Hirugao. This small restaurant offers tempting ramen at affordable prices making it an instant hit with locals. It is one of the most popular places to taste shio-ramen, a variety of salted ramen. Be sure to arrive early in order to bag a seat here.
If you are looking to try some authentic an delicious Tskumen Ramen, head to Rokurinsha located inside Tokyo Station. This is a small restaurant exclusively serving this traditional meal. Enter this restaurant and place your order at the vending machine, from where a staff member will then lead you to your seat and hand you a bib. Patrons are served two bowls each, one with chasu (thick noodles) and another with dipping sauce (pork mince and fish sauce base). Ask for the level of spiciness as per your taste and slurp up the delicious meal. When you are done be sure to ask the server to fill your bowl with the complementary broth.
Located a few blocks away from Tokyo Railway Station, Tojin Kikka serves some of the best Sichuan style Chinese in the neighborhood. Specializing in the deliciously flavorsome mapo dofu, the Sichuan tofu dish, it is often ranked as one of the best Chinese eat outs in Chūō-ku. The unassuming looking back-alley joint is always full of locals hankering for spicy favorites like yunbairo. Drop in and have a bite!
Piacere is the Shangri-La Hotel's flagship restaurant. The fine-dining spot commands stunning views of the Tokyo skyline, which combined with an award-winning wine list and gourmet cuisine makes for a memorable meal. Each dish is a work of art, conceptualized and executed to perfection by executive chef Andrea Ferrero and his talented team. A cut above your average Italian restaurant, the simplest of pastas is elevated to new heights by the addition of stellar seasonal ingredients and creative flair. From culinary experts to wine connoisseurs, this restaurant is at the forefront of Tokyo's modern dining scene and aims to cater to every distinguished palate.
Located in Nihonbashi(Ginza) with other branches in Ochanomizu (Akihabara) and Akasaka, Franziskaner Bar & Grill is a delightful German eatery and beer hall. The building is decorated in a rustic style, with lots of light wood paneling and exposed stone against cream colored walls. A long communal table and stained glass windows add to the European feel. On the menu you will find thick sausages, spaetzle, venison, and of course, the crowning achievement: a wide variety of European beers, both on tap and in bottles. The place is always cheery, filled with boisterous patrons, so grab a couple friends and make a night of it.