Opened in 2002 and managed by Jürgen Berkmiller, the Brauereigaststätte Zum Stift which is easily recognizable with its neo-baroque facade. The inside of this restaurant is characterized by bright lights and wooden decor. The light-colored walls give this place a warm and welcoming vibe. It is in such a comfortable atmosphere that you get to enjoy classic Bavarian dishes.
Silberdistel is one of the best restaurants to taste authentic Alpine cuisine. Swathed in green, the dining room is complete with a fireplace and the windows offer spectacular views of the alpine forests outside; creating a perfect ambiance for relishing the meals offered here. The team is headed by Chef Kai Schneller, who, along with his team, has created an impressive menu and the dishes are strictly prepared only with seasonal and fresh produce. Awarded with a Michelin star, the restaurant's ambiance is perfect for a cozy winter meal.
Soak in some spectacular views of the surrounding mountains, while you relish delicious wines and delectable local grub at Weinstadl Rimmele. A haven for wine lovers, it also offers an impressive list of some finest ales, including international and national labels. A very rustic atmosphere greets guests, while the airy beer garden dotted with chestnut and palm plantations also proffers a laid-back setting to enjoy its premium sips and staple fare. Visitors can also explore the brewery through wine tasting tours arranged by Weinstadl Rimmele.
Silberdistel is one of the best restaurants to taste authentic Alpine cuisine. Swathed in green, the dining room is complete with a fireplace and the windows offer spectacular views of the alpine forests outside; creating a perfect ambiance for relishing the meals offered here. The team is headed by Chef Kai Schneller, who, along with his team, has created an impressive menu and the dishes are strictly prepared only with seasonal and fresh produce. Awarded with a Michelin star, the restaurant's ambiance is perfect for a cozy winter meal.
Located close to the scenic Lake Constance, Gasthaus Zum Gupf is a great place to stay in for tourists. This inn is home to a lovely one-Michelin starred restaurant. It is headed by the talented Chef Walter Klose. Locally-available ingredients are used to prepare the restaurant’s unique seasonal dishes. It also features a wine cellar that is home to tens of thousands of flavorful wines that have been brought in from various wine-producing regions in Europe. The restaurant’s sommelier Stephen Schachner will take you through the various wines that the restaurant has to offer.