Elegant and unique are two words that perfectly describe the Michelin-star restaurant, De Treeswijkhoeve. The kitchen is helmed by Chef Dick Middelweerd whose cuisine features a kaleidoscope of flavors. While the dishes do have an Asian touch, don’t expect to taste authentic flavors as the chef adds a unique twist to the cuisine. Vegetarian options are also available. The interiors feature a mélange of rustic and contemporary elements including exposed brick walls and gracefully set tables with a fine dining touch to them. A great option for those who wish to try something new.
Nestled in the town of Nuenen in Netherlands, Restaurant de Lindehof is a cozy fine dining restaurant. This two-Michelin starred restaurant is owned and managed by the celebrated chef Soenil Bahadoer. The menu includes a variety of local dishes that are inspired by Chef Bahadoer’s Surinamese-Hindustani background. These unique dishes are prepared with seasonally-available ingredients like vegetables, meat and seafood. They also serve a fantastic selection of wines that pair well with their dishes.
Surprise your palate with eclectic flavors at the Michelin- star restaurant, Marrees. Dishes feature a delectable aroma, a myriad range of colors and attractive textures that are a treat to the eye. The interiors are adorned with warm wooden accents, flower vases and a beautiful chandelier that exudes elegance. Dine alfresco if you wish to enjoy a breath of fresh air.
Hostellerie Vivendum is the place where old-world charm meets modern hospitality in a historic setting! It's a quaint chaplain's house from 1736 transformed into a stunning hotel-restaurant where you step in and feel like you've been transported back in time, but with all the comforts of today. Reservations are a must if you want to snag a table at this hotspot. And the best part? You can bring your furry pals along for the ride! Yup, dogs are more than welcome here, so feel free to let them join in on the fun. Once you're seated, get ready for a culinary journey with locally sourced and seasonal dishes that are sure to impress. And don't forget to pair your meal with one of our fantastic cocktails—trust me, they're worth it. If you're planning a small-scale shindig, this place is perfect. With its cozy vibes and intimate atmosphere, it's ideal for hosting special gatherings with your closest crew. Plus, you can even rent out the whole shebang for your own private bash! So whether you're here for a romantic dinner, a chill hangout with friends, or a full-on celebration, Hostellerie Vivendum has got you covered.
Da Vinci is all set to entice your taste buds with some flavorful local delicacies. Operating since more than two decades, Da Vinci has gained several fans with its creative menu designed by Chef Margo Reuten. The menu features a variety of Dutch delicacies along with French and gluten-free options. This scrumptious menu is followed by an extensive wine list to be paired with your meal. The sophisticated ambiance is complemented by the elegant interiors of Da Vinci which are tastefully decorated with cozy furnishings. With its excellent service, quality menu and warm interiors, Da Vinci has gained two Michelin stars and many other accolades, and hence, is a must-try restaurant when in Maasbracht.
Cuchara in Lommel is a fine dine restaurant. This two-Michelin starred restaurant is headed by the renowned Chef Jan. The restaurant’s multi-course seasonal menus include a wide range of products that are sourced from local farms and markets. They also serve delicious wines that are part of their extensive wine list. This dimly-lit restaurant’s Rustic-style interiors and friendly atmosphere exudes a warm and cozy vibe. Visit this restaurant to explore their unique offerings.
Set along Markt street in Helmond, De Rozario is a one-Michelin starred restaurant. This Contemporary-style restaurant is owned and managed by Chef Jermain de Rozario. Their multi-course menu is influenced by the Indonesian and Asian cuisines. Some of the dishes served here are sukabumi, curries, steak tartare, langoustine and a lot more. They also offer an a la carte menu that lets you pick a variety of unique dishes that the restaurant has to offer. High-quality meat and seafood are sourced from local markets, while most of the vegetables are sourced from their own garden.
Set in the cultural center named ECI Cultuurfabriek, Restaurant One was founded in the year 2007. This cozy one-Michelin starred restaurant is managed by Chef Edwin Soumang, Bethany DeLong and their team. They have several multi-course menus to offer. Vegetarian dishes are served here as well. Most of the vegetables used by the restaurant are sourced from their own garden. The restaurant features a private dining area that is ideal for small gatherings. During the warm summer months, patrons can choose to sit outdoors on the terrace and enjoy their meals.