Prickly pears from cacti turn margaritas a pale pink at this Southwestern restaurant. Decked out in the soft pastel colors of the nation's desert states, this restaurant is located near a movie theater on busy Sunrise Boulevard. Canyon packs in diners in search of contemporary cuisine, which is this restaurant's specialty. Red snapper served with purple Peruvian potatoes is one of many creative options that lure the trendy crowd. Dessert options include a sorbet tangy with the snap of chili peppers. Go around the back to find free parking.
Housed in the glitzy Hard Rock Hotel & Casino, Kuro brings the palatable flavors of Japan to American shores. Overlooking the hotel's swimming pool, the casual atmosphere blended with a touch of sophistication sets the mood perfectly for a pleasant dining experience. Experienced chefs at this restaurant work tirelessly to create traditional Japanese dishes while also incorporating a touch of contemporary flavor, without altering the original essence of the meal. From the traditional sushi and sashimi to the wagyu beef and soups, expect each meal to be an absolute delight.
A part of Marriott's Harbor Beach Resort and Spa, the 3030 Ocean restaurant is a winner when it comes to serving exotic seafood in a chic set-up. This ocean-front eatery also serves delectable meat dishes that are uniquely creative. The candlelit ambiance and the backdrop of live jazz and flamenco performances gives it an understated elegance. While the bar is open till 1:00 a, the restaurant is ideal for special occasions and romantic dinners.
Located right in the center of Coral Springs, Arun's Indian Kitchen offers hungry patrons all the delicious flavors and aromas of North Indian food. This un-fussy Indian restaurant serves Tandoor specialties, spicy curries, biryanis, seafood and desserts. Everything offered is made using fresh spices and ingredients, and the generous portions ensure guests will have an authentic dining experience. With a full bar offering domestic and imported wine and spirits, daily lunch specials, a dedicated culinary team, and experienced service, this place is usually busy with loyal customers and newcomers.
Taste fresh sushi and seafood in a contemporary setting at Asia Bay. Must-try options include the toro jalapeño roll, tuna salad, pad Thai, and chicken katsu. The outdoor dining area is perfect for sunny days. If you're not a fan of seafood, the restaurant also offers delicious Thai cuisine.
If you wish to savor the complex flavors of India, head to Bombay Cafe in Fort Lauderdale and pamper your palate to some truly authentic Indian dishes. The interiors are classy, featuring stylish furnishings, hardwood floors, and comfortable seating options. A great option for vegetarians and non-vegetarians, the restaurant specializes in tandoor preparations such as the Paneer Tikka Masala, Tandoori Chicken, and the Chicken Reshmi Kebab.
Home of delicious artisan pizzas, Pizzacraft is a casual eatery that whips up great Italian dishes at pocket-friendly prices. Sourcing its ingredients from well-established purveyors like Central Milling and Creminelli Fine Meats, the restaurant allows patrons to be rest assured about the quality and the freshness of the food served. Dig into delicacies like Polenta Fries, Rigatoni Vodka Pasta and Smoked Bacon White Pizza. Not only are the dishes creative and inspired, but they are flavorful with well balanced textures. Complement the savory flavors of the pizza with a glass of one of their signature cocktails like The High Fashioned and The Nutty Mule. They also have on offer a fine selection of craft beers, wines, coffees and even Italian sodas. If you are craving for good Italian food, head to Pizzacraft for a meal that you’ll remember for a long time.
Naked Crab is a venture by Ralph Pagano, one of the contestants on the first season of Hell's Kitchen. The Naked Crab features a design that imitates a 1956 ocean liner. The interiors are done up in neutral colors with beige curtains protecting you from the sunlight. Blackboards filled with quirky chalk art of fishes, seahorses, octopuses, and crabs are displayed on the walls along with a fancy neon sign that proclaims 'Teach A Man to Fish'. The design is an ode to the star of the menu here, seafood. However, you will also find surf and turf combos, steaks, hot fried chicken, pasta, and burgers. In seafood, you can relish the mini lobster rolls, or the wasabi aioli, or the 'Crabster' made from a five pound Alaska king crab, lobster, and shrimp. You can end the meal with a chocolate coffee cake and a hot cappuccino.