Sleek interiors with contemporary decor is what you are welcomed to, as you walk through the doors of Cabana del Primo. The classy elegance makes Cabana del Primo an ideal place to gorge on succulent meat. High quality meat is grilled in Uruguayan and Argentinian styles. Asado, meat roasted on parrilla grills, is also served here. A range of wines and chilled beer are on offer to complement your food. Rhythms of Jazz, Cuban, flamenco and tango music, fill up the restaurant, adding to the elegant ambiance of the place.
Walk in through the doors of L'ô Restaurante, and you will be greeted by opulence. Beautiful artworks adorn the walls of this restaurant, that surround delicate crystal cutlery and glassware, set atop round tables covered with clean white tablecloths. Ornate chandeliers cover this place in a warm glow. The menu designed by chef Marcos Monteiro keeps up with the upscale ambiance of the restaurant. Devour delicious flavors that are a blend of French recipes and local ingredients. The garden at L'ô Restaurante is a tranquil open space, where guests can savor their fares while cocooned in the cool evening breeze.
Fresh catch from the sea, blended with local herbs and spices is what Coco Bambu Meireles offers its guests. Located in Fortaleza's upscale Meireles neighborhood, Coco Bambu restaurant chain is renowned for their delicious seafood preparations. Do not miss out on the restaurant specialty, Camaroes Internacional, rice served with white sauce and mozarella, accompanied by ham and peas. The servings are sumptuous, one plate is sufficient for two. Coco Bambu Meireles offers a shack-like ambiance surrounded by lush green trees, that gives guests a true feel of dining in the tropics.
Visit Santa Grelha to devor juicy meats, finely barbecued with sauces and herbs that bring out rich flavors. Since opening its doors in 2000, this restaurant has won various accolades for its quality and well-cooked meat. Choose from their list of wines. that offer the perfect accompaniment for your meat dishes. Complete your meal with a delicious cheesecake, tart or brownie. Santa Grelha is part of Social Clube group, that has given Fortaleza multiple high-end restaurants like Ryori, Super Grill, Sputnik and La Pasta Gialla.
The rich exotic flavors of the far east, served at Restaurante Mangostin, is a sheer treat for your taste buds. The menu features delicious preparations of Chinese, Japanese, Thai and Korean cuisines. However the highlight at Restaurante Mangostin is definitely the Japanese dishes, notably the sushi. With soothing melodies, bamboo furnishings, potted plants embellishing this place, Restaurante Mangostin recreates the typical Japanese garden ambiance within the walls of Hotel Gran Marquise, it is located in.
This beach-side restaurant and bar is a popular spot for locals to enjoy great drinks, happy hour and tasty food in a laidback environment. Boteco Praia is a large place where the menu is primarily seafood though there are meat dishes as well. Delish bar bites are available for those who want to snack on while sipping their beer, vodka or whiskey. The light blue, white and green hues complements its location and gives it a fresh look that is appealing. Live music plays all throughout the week and is a diverse genre of pop, rock, MPB (Música Popular Brasileira) and acoustic.
Sleek interiors with contemporary decor is what you are welcomed to, as you walk through the doors of Cabana del Primo. The classy elegance makes Cabana del Primo an ideal place to gorge on succulent meat. High quality meat is grilled in Uruguayan and Argentinian styles. Asado, meat roasted on parrilla grills, is also served here. A range of wines and chilled beer are on offer to complement your food. Rhythms of Jazz, Cuban, flamenco and tango music, fill up the restaurant, adding to the elegant ambiance of the place.
Walk in through the doors of L'ô Restaurante, and you will be greeted by opulence. Beautiful artworks adorn the walls of this restaurant, that surround delicate crystal cutlery and glassware, set atop round tables covered with clean white tablecloths. Ornate chandeliers cover this place in a warm glow. The menu designed by chef Marcos Monteiro keeps up with the upscale ambiance of the restaurant. Devour delicious flavors that are a blend of French recipes and local ingredients. The garden at L'ô Restaurante is a tranquil open space, where guests can savor their fares while cocooned in the cool evening breeze.