Rated as one of the top restaurants in Texas, Uchi is one such place where you won’t regret taking your love to a romantic dinner under the gorgeous setup amid the dimly lit lanterns. Located in Austin, this award-winning restaurant offers a memorable dining experience that combines impeccable craftsmanship with innovative techniques. The menu at Uchi showcases an exquisite selection of sushi, sashimi, and hot dishes, each meticulously prepared with the freshest ingredients. The menu at Uchi showcases an exquisite selection of sushi, sashimi, and hot dishes, each meticulously prepared with the freshest ingredients. From the delicate and artistic presentation to the explosion of flavors with each bite, Uchi delivers a culinary journey that delights the senses. As for the selection of sakes, it is wise to come in for the daily Sake Social to sample small bites and sakes that pair perfectly.
This dynamic fine dining establishment is a favorite among Austin denizens. With cool tones and Japanese rice paper displayed in the windows, Wink is known for their fresh seafood and innovative dishes. Truly a farm to table restaurant, Wink strives to source local ingredients from local purveyors and even has its seafood selections flown in daily from both coasts. Along with a seasonal menu, the wine list features a rotating selection of 70 vintage labels and varieties.
Serving chef-prepared cuisine inspired by the La Condesa neighborhood in Mexico City, La Condesa offers upscale street food and tweaked home-style dishes in an energetic, airy atmosphere designed by acclaimed architect Michael Hsu. The menu contains street favorites like tacos and elotes, whole corn cobs served on a stick with cotija cheese and chili powder, as well as composed dishes like a Sunday Chicken with potato gratin and a butternut squash-stuffed chile relleno. La Condesa focuses on using local ingredients whenever possible for the best flavor. At the bar, award-winning cocktails are mixed, and a selection of over 80 tequilas is available.
The Moonshine Grill sits in the oldest building in Austin, and the decor tastefully reflects the same. The sweeping arches and exquisite mirrors on the brick and stone walls, not to mention the warm fire place all make for a cozy setting. The starters everyone raves about are the corn dog shrimp, which are skewered shrimp in cornmeal batter, served with honey and blueberry mustard. The choice entrées are the broiled rainbow trout and Texas flat iron steak. Behind the main restaurant is a refurbished carriage converted into a bar, making the Moonshine Grill an ideal setting, no matter what the occasion.
Enjoy a special evening with elegant New American dishes lovingly prepared by meticulous chefs at the Launderette. The elite venue in East Austin has garnered rave reviews for its sumptuous meals and enjoys steady patronage. The décor is ultra-modern with luxurious leather seats, polished furnishings and upholstery. The food consists of a Prix-fixe menu of four courses featuring dishes like Squid Ink Cavatelli, Boneless Sardine, Rabbit Terrine and French Onion Soup. A separate menu catering to children is also offered.
If you think that Bouldin Creek Coffee House serves only coffee and breakfast, then you're wrong. Boulder Creek serves breakfast, lunch and dinner, but the menu here is strictly vegetarian. For drinks, try the chai latte and the honey lemonade. Leslie Martin, the owner offers the best multi-cultural menu at reasonable prices.
Hestia, located in Austin, is a masterpiece that you won’t regret trying. This modern grill and hearth-focused restaurant offers an unparalleled dining experience that celebrates the art of live-fire cooking. The menu at Hestia showcases a range of meticulously prepared dishes, highlighting locally sourced ingredients and innovative flavor combinations. You can get everything here, from perfectly grilled steaks to creative vegetable preparations. The sleek and sophisticated ambiance, featuring an open kitchen and communal tables, creates an engaging and convivial atmosphere.
Open since 1975, this Austin establishment has been a mainstay on the fine dining scene ever since. The complimentary valet service, charming Clarksville neighborhood setting, and exquisite cuisine prepared by expert chef Larry McGuire has this place constantly buzzing with activity. The imaginative menu will have your mouth watering as you try to decide between a bone-in New York strip steak or Akaushi ribeye and whether or not you want to top it with garlic confit and rosemary butter or béarnaise sauce. Don't forget to save room for desserts, their soufflés are often raved about.
Hopdoddy is a restaurant specializing in high quality burgers and beers, located in South Austin. Hopdoddy features fresh ground beef burgers daily available with classic as well as new and inventive topping combinations, like the Terlingua burger, which is topped with Chile con Carne, corn fritos and a generous dollop of cheddar, or the Janis Joplin burger, which is a hemp seed veggie pattie with avocado, sunflower sprouts and cheddar, again. For those who want to be a little more health conscious, they have salad bowls available with all their different types of patties (beef, buffalo, tuna, turkey or veggie). In addition to the solid foods, they also offer delicious milkshakes, available with various types of liquor to spike them with, and a good selection of craft beers.
Salty Sow is a trendy local bar and restaurant featuring a casual yet chic atmosphere, relaxed yet lively vibe and a menu characterized by an eye towards sustainable, fresh, locally sourced produce. The eatery and bar features two individual dining areas suitable for a quieter evening out with conversation over drinks or a more lively space perfect for groups. Popular favorites on the menu include the triple-duck fat fries, Loch Duart salmon rillette, fried smashed potatoes, milk-braised pork shoulder and butterscotch bundino. A daily happy hour menu is available everyday between 4.30pm to 6.30 pm. A well-curated drinks menu featuring wines, craft cocktails and draft beers provides the perfect accompaniment to the meal. Sample signature drinks like the Miss Piggy or stick to classics like the Blood Orange Margarita; whatever you choose, the bartenders here know what they're doing, and the drinks can pack quite a punch. For reservations, events and group gatherings, contact the restaurant.
Barley Swine on Burnet Road has been treating its guests to some of Austin's most delicious seasonal fare since its establishment in 2010. The restaurant prides itself on procuring its ingredients from trusted local farmers and purveyors, thus providing them with a steady source of income. Executive Chef Bryce Gilmore and his talented team of culinary geniuses are known far and wide for their exquisite seasonal menu that features All American signatures like the Pork shoulder steak, Duck Breast, and the Aged beef tartare. Accompany your order with the immensely popular 'Parrot Season' or the 'Head, Shoulders, Bees, and Toes' cocktail if you truly wish to indulge in a feast.
For a mouthful of the real Texas, head down to The Salt Lick barbeque restaurant. The scenery and the rustic restaurant building all add to that perfect Southern flavor. Try the mammoth sized sandwiches or the family style meals (inclusive of pork ribs, brisket, sausage, potato salad, cole slaw, beans, pickles, onions and bread). Dig into the delicious smoky sausages or the moist briskets all made with special Salt Lick sauces. You have to leave place for the irresistible homemade desserts. It must be noted though that the restaurant is located in a dry precinct so you have to carry your own alcohol. Great barbeque, melt in the mouth desserts and a drink of your choice!