The brainchild of chef Jordi Cruz, ABaC Restaurant boasts stunning interiors with large windows overlooking a beautiful garden, ebony and oak furnishings, gold and silver décor, and oval tables with satin and lace textiles that give it a rustic yet elegant finish. The menu is an eclectic blend of traditional and creative Spanish cuisine made with freshly sourced ingredients. Specialties on the tasting menu include Oyster marinated in Apple Kombucha, Fried Squid, and decadent homemade desserts. An elaborate wine cellar at the restaurant features flavorful wines from all around the world that can be paired with the dishes.
An award winning and Michelin star restaurant, Hoja Santa is nothing short of a gastronomical delight. Cooked with extreme perfection and flair, the food looks like it's photoshopped on your plate. The Mexican flavors on the palate and the lingering thought of tasting such phenomenally served food makes this place a must visit while in Barcelona.This restaurant has a very unconventional seating where the tables are facing the kitchen and has a very classy European ambience. The menu includes pickled vegetables, smoked ceviche of white asparagus, prawn pepitoria as well as pumpkin seed palanqueta. Using traditional methods to make food with a modern twist, this is your go-to place if you are looking for authentic Mexican cuisine in Barcelona.
Just down the street from the Condes de Barcelona Hotel is its famous restaurant, Lasarte. Reserve a table here and see why it is arguably the most sought-after eatery in town. Taste the delicacies that the chefs skillfully put together, usually consisting of Catalan specialties that the country is known for. They serve a variety of delicious desserts that should not be skipped. Located in the heart of the city, opposite the Gaudi Pedrera, this 18th-century structure is worth a visit, both for its food and ambiance.
When in Spain, do as the trendy Spaniards do! Cinc Sentits is an elegant restaurant that appeals to all your senses, with the profusion of flavors, aromas and the colorful look, living up to the meaning of its name, "five senses." Chef Jordi Artal tempts you with creatively modern Catalan cuisine featuring delicious appetizers like Valdeón Salad (with caramelized apple, candied walnuts, mesclun, walnut oil) and entrees like Iberian Suckling Pig, among many more. Mouthwatering desserts provide a perfect end to the meal. If choosing gets too difficult, go in for the Tasting Menu, comprised of their signature dishes. Come and enjoy an interesting meal in one of Barcelona's most famous neighborhoods!
Run by José Monje, this immensely-popular restaurant serves a wonderful range of signature dishes that are carefully-crafted the real Catalan way. Its immaculate reputation has transformed it into a firm favorite among the city's rich and famous. Some of the restaurant's main features include an extensive wine list, a wood-fired oven, top-end service, and a special four-course menu that changes each and every day. Decorated in the modernist style, you'll feel cushioned from the hustle and bustle outside in this exclusive and elegant setting. Guests can also reserve a private dining area if they wish to experience an intimate dining experience.
Well known for his take on Catalan cuisine, Chef Jordi Vilà showcases his skills at Alkimia. A regular stop for food connoisseurs, it bears his trademark style with innovative ingredients and methods that compile a unique Catalan meal. Start with peas with cuttlefish and move on to the Ñoras rice with saffron and fresh langoustine. Then, indulge in the Artichoke salad with Iberian ham. A Prix-fixe menu is also provided to diners in a dilemma. Experience the distinct texture and flavor of each ingredient in the dishes that lend their magic to make the meal memorable.
Edelweiss is an exuberant indulgence in food and wine, situated within the breathtaking confines of the Edelweiss hotel. Located on the outskirts in La Garriga, this mansion now serves as a stay as well as an exquisite Mediterranean restaurant. With crystal chandeliers, antique furniture and restored decor, this restaurant is ideal for a romantic or intimate dinner. The menu is a blend of European cuisines with a touch of modern-day culinary techniques. Right from the silverware to the presentation of the food, everything looks amazing and is a testament to the management's attention to detail. Include a stay at this boutique hotel and dine at Edelweiss when in Barcelona.
Established in 1978, El Cafetí has remained a favorite of locals and visitors to the city for authentic Catalan cuisine. The menu features salads, soups, pastas, grilled meat and fish dishes prepared in the traditional Catalan flair. The rice preparations are a popular favorite of their patrons. Do try out their other specialties like cod, steak, salad with goat cheese and pork rice. End your meal with a delectable homemade dessert. The restaurant offers special menus designed exclusively for groups. Nestled in Barcelona's Old Town, this restaurant replicates a 20th Century atmosphere, where guests can gorge on tantalizing local fares while ensconced in elegance.
Disfrutar takes patrons on an unrivaled culinary journey that will remain with them long after they exit the premises. The restaurant is known as one of the best fine dining establishments in the city and easily rivals any Michelin star restaurant. As soon as you step in, an elegant ambiance and a sophisticated décor greet you. The menu features novel preparations focused on imbibing unique flavors with immense attention to the finer elements, thus making every dish spectacular. Every dish on the menu is delightful; however, if you can't make up your mind, the tasting menu is the way to go. They also have an extensive collection of fine wines that perfectly pair with the food. Ask the sommelier for his recommendations. This restaurant is more than worth every penny and should not be missed when in the city.
Set along Passeig de Gràcia in Barcelona, Oria Restaurant is set in Monument Hotel. This one-Michelin starred restaurant is headed by the renowned chef Martín Berasategui. Their menu includes dishes that are inspired by the cuisines from the Basque County and the Mediterranean region. This restaurant also features a wine cellar that is home to a fantastic selection of flavorful wines that pair well with their dishes. This cozy restaurant is a great place to visit with friends and colleagues in the area.
Ca l'Isidre is a traditional restaurant that serves modern versions of typical Catalan dishes. A loyal clientele of regulars continues to come back for favorites such as monkfish stew with clams and potatoes, grilled duck liver with caramelized tangerines and veal tripes with chickpeas. The owners are seasoned professionals who offer an excellent list of wines with an emphasis on Catalonia and Rioja as producers. You'll find the walls decorated with old photographs, lithographs and paintings by well-known Catalan artists like Guinovart and Cuixart, showing Barcelona as it used to be.
When in Spain, do as the trendy Spaniards do! Cinc Sentits is an elegant restaurant that appeals to all your senses, with the profusion of flavors, aromas and the colorful look, living up to the meaning of its name, "five senses." Chef Jordi Artal tempts you with creatively modern Catalan cuisine featuring delicious appetizers like Valdeón Salad (with caramelized apple, candied walnuts, mesclun, walnut oil) and entrees like Iberian Suckling Pig, among many more. Mouthwatering desserts provide a perfect end to the meal. If choosing gets too difficult, go in for the Tasting Menu, comprised of their signature dishes. Come and enjoy an interesting meal in one of Barcelona's most famous neighborhoods!