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Stunning panoramic views and world-class service come together on the 27th floor of the Charlotte Plaza Building at Bentley's Restaurant on 27. Executive Chef William Schutz prepares traditional French dishes, created at each table by the use of mobile cooking carts known as gueridons. Both private and corporate events are welcomed as the setting can accommodate both a romantic dinner for two and a wedding reception of over 300. With an extensive wine list and menu, including such entrees as filet mignon and Australian Lobster Tail, Bentley's is ideal for a special night out on the town.
Opened in the historic Lucas House in 2005, The Fig Tree Restaurant has won a score of hearts in Charlotte. The restaurant has a menu boasting of local dishes with a French and Italian twist. The massive restaurant has five dining rooms and three fireplaces, a full bar and an outdoor dining service in the verandah and patio. Their award winning wine list is truly extensive and is updated on a weekly basis. They even provide private party rooms and free on-site parking.
Tucked away in Arts District, Crêpe Cellar Kitchen & Pub is a haven for both sweet and savory crêpes. It is the place to go for light snacks and comfort food with a group of close friends. All savory crêpes are gluten-free and there are a few vegetarian options as well. The buckwheat crêpe selection has options like Ham & Gruyère, Four Cheese and Turkey Apple Brie. The remaining menu displays pan-European influence, especially the Irish Steak and Guinness Pie. Hand-cut fries, sausages, oyster preparations, and cheese and beer pairings are other popular menu options. If you have a sweet tooth, do not miss out on dessert crêpes such as Mascarpone & Berries and Brownie in a Blanket.