Walking down Ladywell Walk, you might notice delicious chunks of roasted meats through the window of Peach Garden. Go in and you will be served pieces of succulent meat carved from duck and pork on steaming white rice. A Cantonese fantasy, the Peach Garden is one of the few places that gets the simplicity of Cantonese-style roast pork right. It also excels in the traditional char siu, with lovely barbecue flavors wafting from your plate. During the beginning of the week, the roast suckling pig will bowl you over.
Chung Ying Cantonese Restaurant is an institution in the city of Birmingham, and stands out like a sparkling jewel among the heaps of Chinese eateries that dot this city. Try their chefs time-and-tested recipes which will keep you coming back for more.