The Lafayette Room in the Hay-Adams Hotel overlooks Lafayette Square and the White House. Businessmen, politicians, lobbyists and lawyers frequent this favorite haunt. The restaurant serves breakfast, lunch and dinner, so you can visit any time of day. On Sundays you can take a leisurely break whilst filling up on delectable food at the brunch.
Located adjacent to the historic Willard InterContinental Hotel is this popular, charming bistro, serving traditional French fare. On a beautiful day, enjoy the outdoor seating on Pennsylvania Avenue and watch the world go by. The food is simple but perfectly prepared and flavored. Many of the classics are here, from steak with bearnaise sauce to moules a la mariniere. Diners have also raved about the pastries, which could be straight from a French boulangerie, freshly baked and decadently buttery. This is a fantastic restaurant to impress a first date at, or simply come to enjoy the company of friends and family.
Situated on Washington Harbour, Sequoia Restaurant boasts a palatial, beautifully decorated interior. The view of the Potomac River is gorgeous. The restaurant serves New American cuisine with innovative dishes prepared with local ingredients. Burgers, salads and sandwiches round out the menu. Sunday brunch is popular, especially in the summer when the outdoor patio is open. The ground floor of the restaurant is a bar, and in the summer months, the outside tables are packed with business people looking to relax after a long day at work.
Sustainability and environmentally-friendly practices are at the heart of this restaurant. The aptly named Farmers Fishers Bakers offers a regularly changing menu of American specialties created from locally sourced, seasonal produce. Start off with sharing the brick oven pretzels, Old Bay mini crab claws and crispy duck fat chicken wings. The main selection is diverse and offers a choice of seafood, chicken, tacos, jambalaya, burgers as well as pizzas. Specialties include the Farmers Spice Entrecote, rock sole Francaise, Flat Boater's Bucatini and honey pot fried chicken. Apart from this, they also offer sushi.
Charlie Palmer Steak est un restaurant au Capitole Hill acclamé par la critique très sophistiqué que vous trouverez sur le fameux Mall. Vous y trouverez que le meilleur de la viande, du gibier, et de la volaille préparés dans le style américain progressif de Chef de Cuisine Charlie Palmer. C'est un endroit où voir et être vue. Si vous êtes un connaisseur du vin, regardez la liste des 10 000 types de vin américain sur le eWinebook Palm Pilot; il y a aussi trois sommeliers que vous pourriez consulter. Le restaurant a trois salles à mangers privées et une terrasse au toit pour des événements avec jusqu'à 400 invités, proposant des vues spectaculaires du Capitole.