Plus appréciés Restaurants et cafés à Fairlawn

Gervasi's Italian Bistro is situated in the historic barn that reminds of a Tuscan farmhouse serving provincial Italian cuisine. The seasonal menu features fresh and local produces which reflected in their antipasti, salads, brick-fired artisan pizzas, entrees, and desserts. Diners can choose from the three dining options available at the Bistro, the elegant Cantino Cellar which is in the lower level with its stone finish, fireplace and beautiful view of the spring fed lake and access is an ideal place for private events, the Balconatta Loft is a cozy sitting area, overseeing the main Bistro dining room, is more casual and is ideal for appetizers and great wine. And finally the Piazza which is their beautiful Patio only available during summer and fall. This beautifully renovated upscale place is great for a nice romantic getaway with its quaint fireplace, private lake, luscious vineyards and wonderful landscapes along with some lovely food and wine.

Midwestern foodies often mourn the lack of variation in restaurant menus with the change of seasons. They won't be disappointed at Chef Rocco Whalen's Fahrenheit, which has a seasonal menu that incorporates the best meat, fruits, veggies and spices available each season. Patrons are assured of fresh and sumptuous fare. Pizzas, pasta, salads, steak and seafood form the staple menu. The martini bar at Fahrenheit is refreshingly innovative. Private dining space for a party of fifty can be arranged.

Hidden away in Ohio City, Touch Supper Club offers both an upscale dining experience and a dance club. One section of the restaurant is for dining and another for dancing. The entertainment usually features DJs spinning a variety of music from salsa to '80s, to indie and alternative. The menu is upscale American, generally simple in concept but with unique touches. Touch also offers staples like a Touch Burger with secret sauce, or mac and cheese with fancy cheese, ham, and peas. Vegetarian options include a vegan roots dish or mushroom pizza.

The 100th Bomb Group Restaurant is a huge banquet hall, right on the Cleveland Hopkins International Airport runways. There are several banquet rooms, with the largest holding over 200 people. Most of the diners are able to watch planes taking off and landing throughout their meals. The food is traditional American restaurant, with seafood and steak comprising the majority of the menu. Chef's specialties include Filet Mignon paired with Australian Lobster Tail, or with Jumbo Shrimp Scampi. The 100th is also famous for its Beer Cheese Soup, which can be added to any entrée. Brunch is served on Sunday, and the 100th also includes a full bar.

Sokolowski's University Inn was founded in 1923 and has maintained its defiantly old-school roots ever since. This Cleveland institution serves Eastern European food, primarily Polish cafeteria-style fare. Dinner entrees include chicken paprikash or smoked kielbasa. More traditional American dishes include Salisbury steak or Maryland crab cakes. Sokolowski's also offers pierogies, several side salads as well as soups. Sokolowski's also has a live pianist for much of the week.

Grumpy's Café, located in Tremont, is a neighborhood breakfast-to-dinner diner, serving American food with a southwestern tinge. The southwestern influence can be seen in appetizers like the Texas Caviar, bean salad in honey and cumin vinaigrette, or Jamabalaya. More traditional American fare includes New York Strip Steak or Garlic Chicken & Broccoli Pasta. Vegetarians can enjoy a Grilled Vegetable Wrap or a Stir Fry It Up!, with vegetables in ginger sauce. Breakfast includes options like Eggs Benedict or Potato Pancakes topped with apples, or several different omelet choices like Mexican with chorizo, onions, peppers and salsa. Grumpy's does not have a bar, but it is BYOB.