Plus appréciés Restaurants et cafés à Kansas City

Walk in to Tavern In The Village for a meal to remember. The service here is exceptional and the food is even better. Be it the burgers or steaks, you will certainly have a wonderful meal. The Tarragon Pork Tenderloin and the Tavern Beef Stroganoff come highly recommended. If you're drinking, you might want to go for the Jalisco Jalapeno Margarita. Call for timings for Happy Hours.

Visit Story for the "Best American Food" in the city. Culinary expert Chef Carl Thorne-Thomsen is a 2013 James Beard Semifinalist for Best Chef Midwest and The People's Best New Chef: Midwest by the FOOD & WINE magazine.This sophisticated restaurant never leaves a customer disappointed. Well prepared food and top notch service, ensure a truly memorable experience. Try out the Braised Beef Short Ribs. Some other dishes to try here are Flounder and the Sautéed Shrimp.

Calling all you seafood lovers to come feast at Bonefish Grill. The food here will blow you away and leave you waiting to return. The fish here is always fresh and cooked to perfection. Some of the recommendations here are the Bacon Wrapped Atlantic Sea Scallops, Longfin Tilapia Imperial, and the Wood-Grilled Cold Water Lobster Tails. For a light eat, you could try out the Grilled Salmon and Asparagus Salad. The desserts are all delicious so go ahead and take you pick! Sunday Brunch is available. Call for details.

Vegans in Kansas City couldn't have been happier when the city got its first all-vegan bakery and coffeehouse in 2011. The menu at Mud Pie Vegan Bakery and Coffeehouse is certifiably gluten-free and a hundred percent vegan. The place offers a wide variety of cookies, cupcakes, tarts, muffins, and scones, to name a few. Apart from this, they also serve brilliant coffees and teas that give you a fantastic start of the day.

This innovative restaurant that features New American food is an exciting addition to the downtown KC dining scene. The menu is filled with different tastes that you would hardly think of mixing together, like the Pig's Head Ravioli or the Acorn Squash Gnocchi served with chestnuts and cranberries. On occasion, the restaurant offers a prix-fixe dinner with five different courses that include wine pairings. Check website for details and complete menu.

Easily accessible from the Kauffman Center for the Performing Arts, Sprint Center and downtown accommodations like the Hotel Phillips, Tannin Wine Bar & Kitchen provides you with an extensive wine list and menu of contemporary American cuisine. The restaurant offers dishes made from the best produce of the season, and you can savor meals like Truffled Wild Mushroom Cream Soup, Butternut Squash Risotto and the Tannin Wagyu Burger. There is a vast assortment of wines is at your disposal, which you can savor by the glass or bottle.