Located on the brink of the San Diego shore, The Marine Room serves contemporary surf'n'turf cuisine in its stately dining hall, with enchanting views of the ocean to keep company. Along with its divinely crafted cuisine, this 1941 culinary stalwart boasts of a well-heeled clientele that includes several celebs and world figures. Award-winning Executive Chef Bernard Guillas along with his stellar team leads the kitchen, whipping up specialties such as the Skuna Bay Salmon, Angus Beef Filet Mignon and Cervena Elk Loin. The elegant confines of this establishment also include an elevated seating area that lets its guests enjoy the azure waves gently crashing against the window.
Sister restaurant to Humphrey's by the Bay in San Diego, the Grill offers fine food perched on top of the Sheraton La Jolla Hotel. Light, open Asian-flavored decor provides a cheerful background for breakfast, lunch and dinner. The signature Prixe Fixe meal offers dramatic dining for two, beginning with a bottle of Chardonnay or Merlot, proceeding with a soup or salad course, a selection from eight entrees and a shared dessert. Entree choices include Halibut Macadamia, Prime Rib, Filet Mignon or the "Taste of San Diego" shrimp.
Only steps away from the famous La Jolla Shore, this establishment is always crowded with locals, ranging from college students to business professionals. An eclectic assortment of tables and chairs is accompanied by lively jazz music playing overhead. In addition, a surprisingly extensive menu features breakfast, lunch, and dinner. Popular entrees include the Tuna Melt, Shrimp Pasta Salad, and Turkey Lasagna. Meanwhile, dozens of pastries line a glass display case at the order counter. Choose from tarts, cakes, croissants and danish.
The Shores Steak & Seafood restaurant combines classic steakhouse favorites and innovative coastal cuisine with spectacular oceanfront views. Their focus is on exceptional quality and fresh local ingredients. The restaurant's surf-side views and inviting atmosphere make for a dining experience you won't soon forget. The restaurant is located at the Sea Lodge Hotel on La Jolla Shores. Call or visit their website for menus and reservations.
The atmosphere at this popular restaurant and bar is best characterized as colorful. The bright yellow sign, along with a front door featuring yellow, blue and green prints, welcome guests into the restaurant. Once inside, guests will notice colorful tabletops as well as mural-covered walls. The small, busy restaurant offers juke box music and a big bar. Carne asada- grilled steak, tops the menu, including combination of tacos, tortas and burritos. The place also offers marinated steak with a cheese enchilada and guacamole. Jose's Court Room is the place for great craft cocktails and delectable eats done the authentic Mexican way.
This multiple award-winning restaurant is a true San Diego treasure. Located inside of the historic US Grant Hotel, Grant Grill exudes class and elegance. From it's waffle brunch buffets to its lavish dinner presentations, diners head here when they want something extraordinary. The opulent ambiance elevates the experience, lending an added sense of luxury to the already world-class cuisine. The adjoining lounge is perfect for those who want to sip a cocktail among San Diego's elite. Attire is dressy, so don your favorite suit or dress and take in your glamorous surroundings.
Jason’s Courtyard Cafe is a charming, neighborhood cafe and a local favorite. It serves up delicious coffee as well as breakfast specialties like pancakes, eggs, cookies and much more.
Bobboi Natural Gelato is well-known for using organic ingredients that offer a fresh and seasonal surprise. Uniquely flavored gelatos are made everyday at their premises using organic Californian milk, organic sugar and organically grown seasonal fruits to ensure freshness.
A simple restaurant, Nhu Y specializes in Vietnamese cuisine. There is seating available, but it is limited as the restaurant encourages take away and delivery. The menu is extensive and the dishes are delicious. You can start with egg rolls or shrimp and pork salad. In soups, try the hot and sour catfish soup. A good variety of rice and noodles dishes occupy the menu. Try the steamed rice vermicelli with BBQ pork, or the vegetarian chow mein served either soft or crispy. You can end your meal with hot or cold coffee, or a lemonade, juice, or fruit shake.