Delighting patrons since 2019, Zeneli Pizzeria is the perfect place to enjoy Italian fare in the heart of New Haven. With tastefully done interiors, warm and inviting vibes, exceptional service, and food renowned for its harmonious blend of flavors, this eatery will elevate your dining experience to another level. Featuring a fusion of traditional and innovative dishes, come here to indulge in fare, including antipasti, pizza, and pasta. Cacio e Pepe, Gnocchi alla Sorrentina, Margherita, Tre Carni, and Nutella Pizza are some customer favorites here. Thus, come to this trendy spot for authentic and mouthwatering meals.
A taste of Italian pastries can be had at Lucibello's, one of New Haven's great Italian bakeries. Come in to try some of the greatest baked goods on this side of the Atlantic at this small, family-owned and operated business. One of the best times of year to visit is in March when zeppole (a ring-shaped puff pastry with ricotta-based vanilla or chocolate fillings) are available around the feast day of St Joseph (March 19) and an all-year favorite are the sfogliatelle, a flaky pastry in a clam-shell shape filled with custard or creamy ricotta. During summer months, fresh Italian ice is for sale. Buon appetito!
Sultans Turkish Restaurant serves authentic Turkish fare in Waterbury. Menu highlights include Ishkendar kabob, Fattush Salad and Kizartma Fuve.
Be ready to wait for at least for an hour if you are entering Papa's Pizza & Pasta on a weekend night. This local pizzeria is popular and how! Known for their brilliant New Haven style pizza’s, this place has rocked the scene since its opening and is the perfect example of comfort food. The pies are well baked and the ingredients are as fresh as they can get. Apart from this, they also serve delicious and creamy pasta and calzones, which have acquired quite a reputation over the years.
Serving the people of Milford since 1997, this former quaint little joint has blossomed into a spectacular restaurant, which sees more brunch population than any other in its immediate vicinity. With a menu that went from simple French toast to an expansive list of choices, this place is lively and bright with a warm ambiance that makes eating here an absolute pleasure. Service is good, breakfast and brunch menu is great and the variety is superb.
Olea specializes in its rendition of popular dishes from Spanish & Mediterranean cuisines. Using local produce and importing specialty items straight from the Mediterranean region, Chef Manuel Romero uses them to create flavorsome food that emphasizes on presentation, making it visually appealing. Beers and wines are unique selections that are imported to complement the entire meal.