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Located within The Wentworth Inn, this restaurant brings to its customers delectable fare with heavy European influences. Guests can be assured of the quality of the food as majority of the vegetables are grown by them in the hotel's garden. The meat and seafood are sourced from local butchers and fishermen and are always fresh. The restaurant caters to the vegetarian, gluten-free and vegan palates too. If you have special dietary requirements, the amicable staff will gladly cater to your needs.
Food is believed to be a great carrier of tradition and culture, and Thompson House Eatery is a glorious example of that. Located in a homestead built in the 1800s, this eatery is not only carrying forward the concept of farm to table eating and barn style home setting but also spreading the New Hampshire hospitality tradition of community building. After enjoying the status of a popular restaurant in the area for more than 37 years, this farmhouse eatery was revamped by Chef Jeff Fournier and Kate Fournier. With a daily changing menu served out of a teaching kitchen, customers often rave about the pesto pasta, sourdough bread, mushroom risotto, and many more dishes. It is no wonder that other than the ice cream no frozen foods are used, and fresh meals are served from their own farm. The weekly music nights also feature a wide range of local and talented musicians.
Nestled in the heart of Fryeburg, the cozy bed and breakfast place The Oxford House Inn offers an elegant dining space to feast on tantalizing fares. The executive chef Jonathan Spak uses his skilled expertise to create alluring meals that reflect the local gourmet traditions. The menu, that changes seasonally, uses locally sourced fresh ingredients to blend together various flavors. On summer nights,dine on the patio while enjoying scenic views of the surrounding and in winters, huddle up by the warm fireplace. For a more casual environment, visit Jonathan's Pub at the lower story.
This small town pub has earned a big name for itself in the world of beer and brewing. Built upon a deep passion for good food and great beer, Ebenezer's pub has garnered much acclaim and has been hailed by many as the best beer pub in the world. The bar boasts an impressive selection of over 35 Belgian brews on tap alongside 700 lovingly cared for bottles and the bar's very own Black Albert. Brewed by the De Struise Brouwers on the occasion of Ebenezer's third annual beer festival, this legendary Belgian Royal Stout broke barriers by introducing an all new style of beer that won over the hearts of even the most staunch beer connoisseurs with its remarkable taste. While Ebenezer's Pub is a place where legends are born and honored, the bar remains a warm, humble and welcoming place where you are sure to feel at home. To silence your belly's hungry growls, the pub also serves up a variety of delicious eats including all time pub favorites like quesedillas, nachos, burgers, wraps, seafood specials and more, served with a side of genuine hospitality.
Offering delicious American cuisine and a full bar, the Slopeside Restaurant & Pub is a charming place to have a sumptuous meal in Bretton Woods. The interiors have a rustic, cozy vibe with its wooden furnishings while the large glass windows offer breathtaking views of the snow-covered mountain slopes. Perfect for a meal after a long skiing session, the Slopeside Restaurant makes for a pleasurable visit.