Ce restaurant français bien établi dans le Vieux-Québec a gagné de nombreux prix pour sa cuisine, qui est tout simplement exquise. La charmante salle à manger aux murs de pierre, décorée de fleurs et de miroirs, est raffinée et romantique. Les spécialités : fruits de mer, gibier, veau, agneau et foie gras. Le menu s'adapte aux saisons et propose une sélection de desserts presque irrésistibles, ainsi qu'une carte des vins impressionnante.
Les propriétaires, Daniel Vézina et Suzanne Gagnon, ont baptisé ce populaire restaurant chic du nom de leurs deux enfants. Le très sympathique couple est connu à Québec pour sa chaleureuse personnalité et la qualité de sa cuisine. Le menu Gourmet permet de goûter à quelques-uns des meilleurs plats, comme les blinis de topinambours et sa mousse aux oeufs d'esturgeon de l'Abitibi, esturgeon fumé soigneusement, et poêlée de foie gras de canard et poulet avec canneberges sèches de M. Bielier. Le restaurant possède une impressionnante cave à vins, avec une grande variété de vins de différents pays. Les tables d'hôtes commencent à 44$.
Ce restaurant bien connu se trouve dans la magnifique Maison Jacquet, bâtisse de 1675 qui a autrefois hébergé le romancier Philippe-Aubert de Gaspé, auteur du roman "Les Anciens Canadiens". La table d'hôte comprend entrée, soupe, choix de plat principal, dessert et thé ou café, à partir de seulement 25,50 $. Des plats canadiens traditionnels sont offerts, dont les médaillons de dinde grillés, sauce aux noisettes (19 $), et deux spécialités québécoises combinant tourtière, boulettes de viande, grillades de lard salé, saucisses de caribou et une version gastronomique des fèves au lard (27 $).
La carte des vins à prix abordables comprend un Georges Duboeuf Beaujolais Village à 29 $ et, celà va de soi, un choix raffiné de spécialités canadiennes. La table d'hôte du dîner est au prix incroyable de 13,75 $.
Started in 1984, Restaurant L'Echaudé was a dream conceived by five travelling friends who had a passion for food. From inspirations which they gathered from Paris and New York, Restaurant L'Echaudé was born. The theme of the restaurant is, fine dining experience at an affordable price. The menu here is seasonal and local organic ingredients form the base of every dish. Their wines are also sourced from selective vineyards only. Good food, classy atmosphere and meticulous service all sum up as a reason for their loyal customer base. The bistro is open 7 days a week, brunch starts at 10:00a on weekends, lunch starts at 11:30a from Monday to Friday and dinner starts at 5:30p. They offer a 21 percent discount on their menu after 9:00p.
En plein coeur du Vieux-Québec, près du Château Frontenac, ce célèbre restaurant français est situé dans un élégant manoir victorien construit en 1845. Véritable institution à Québec, le restaurant présente un décor riche et sobre de couleurs sombres et de chêne. Au cours des années, il a été récipiendaire de Prix de gastronomie nationaux et internationaux. Le menu est composé de classiques comme escargots au beurre à l'ail servis dans leurs coquilles, flambés variés, saumon à la sauce au poivron vert, sole belle meunière et médaillons de veau marsala.
Tea-aficionados shouldn't miss a chance to visit this delightful store, that's practically an institution for the refreshing brew. With an expert team that sources teas from all over the world, with a special emphasis on Asia, Camellia Sinensis offers one of the most diverse tea selections in the city. Drop in to their boutique to discover a mind-blowing array of fine teas from various origins. The knowledgeable staff will be more than happy to find a brew to your liking. In addition to this, the boutique also offers a handsome selection of tea-ware, books as well as tea-related gifts. A little space within the store, with a handful of tables caters to those who wish to enjoy a refreshing cup right then. Beyond the retail factor, Camellia Sinensis also offers tasting sessions, tea workshop and other such events. Check website for more.
A rotisserie, Benny & Co. is a chain of restaurants, that is known to serve some amazing delicacies made out of chicken. This particular outlet is located in downtown Quebec City and lies on Avenue Belvédère. A family-style restaurant, it has a casual ambiance, that makes it perfect for any meal of the day. Among all the dishes on their menu, the Salade jardinière, Demi-poulet, Côtes et cuisse and Repas poitrine sans peau are the ones that customers keep coming back for. Their dessert range is also quite interesting, with delicious options like Gâteau triple chocolat, Tarte aux pacanes and Mille-feuille. Take-away and delivery options remain available at the outlet. See website for more.
With a typical diner-style ambiance, this little restaurant serves up a delectable platter of meat delicacies. Located at Rue Raoul-Jobin, it lies in the Saint Sauveur neighborhood of Quebec City. Hop in for a casual meal, and try their smoked meat with fries, Salade grecque, Sous-marin and Steak de foie Lyonnais. A range of sides, beverages, desserts, combos and kid-friendly meals are also available. The staff is helpful and smiling at all times. To reserve for groups, please call ahead.
Kalimera is a humble restaurant that located in the Saint Sauveur neighborhood of Quebec City. Specializing in menu that serves hearty options for breakfast, it also has a cheap price, to suits everyone's budget. Fresh ingredients and flavorful food, is what you can expect at this local place. The service is friendly and the dining experience is worth the money. Drop here, if you are nearby, and wish to indulge in a wholesome breakfast.
A convenience store, Couche-Tard is located on Avenue de Bourlamaque. The store is a one stop shop for a lot of foodstuffs including chips, sodas, wine, chocolates, sauces, bread etc. Apart from being a store, it is also a great option to have breakfast. Serving some yummy sandwiches and coffees, in a relaxed setting, it proves to be a great hangout place for locals. See their website for more.
Le Pied Bleu serves more comfort than gourmet food at reasonable prices. Located near St. Roche, this cute little restaurant serves delicious, wholesome food - like the kind Grandma made, that would just melt your heart. The simple, uncomplicated menu comprises of popular dishes that are served in charming vintage crockery. A warm, friendly service amidst warm, friendly environment serving homey grub makes Le Pied Bleu the way to go when you're done with the whole fine-dine bit.
As you enter Cafe Castelo, you will be greeted with the aroma of freshly ground coffee being brewed. The company roasts its own coffee using several techniques. They also have teas available, as well as delicious and fresh pastries that go perfectly well with the coffee. One can also stop by for a cocktail in the evening, but it's the coffee that carries the real kick.