Rasika stands out as a haven for lovers of modern Indian cuisine. This award-winning restaurant, established in 2005 by celebrated chef Vikram Sunderam, has garnered critical acclaim for its innovative dishes, elegant atmosphere, and impeccable service. The restaurant features a contemporary and stylish ambiance with high ceilings, warm lighting, and elegant décor. The open kitchen allows you to witness the culinary magic firsthand, adding to the overall spectacle. Come here and witness the celebration of Indian culture. The restaurant regularly hosts cultural events, such as live music performances and cooking demonstrations, providing you with a glimpse into India's rich traditions. So, whether you're celebrating a special occasion, enjoying a romantic dinner, or simply seeking a delicious and memorable meal, Rasika is the perfect place.
Art And Soul is another upscale D.C. restaurant perfect for a business lunch, or an intimate dinner. The cuisine is a seamless blend of traditional Southern cooking with a contemporary Washingtonian twist; try the spice-rubbed ahi tuna with fried green tomatoes, or the blackened scallops with buttermilk mash. The restaurant has a famed happy hour where you can get a fantastic food and drink pairing for ten dollars - the selection is ample, and a fantastic array of wines by the glass or bottle are also available. Art And Soul is open for breakfast, lunch and dinner daily; reservations are recommended.
This bar has been part of the Capitol Hill landscape since 1955 and has earned a loyal following among Congressional staffers. This hidden location adds to its charm and makes it a perfect spot for escaping the city's noise. Customers feed the juke box and slide into booths, where they chat energetically or gaze at the television. The staff claims this pub is the cheapest place on the hill. The menu at The Tune Inn features classic pub fare with a focus on fresh ingredients and hearty portions. The juicy burgers, crispy fish and chips, and flavorful bangers and mash are all sure to satisfy. Don't miss the signature "Tune Inn Chili," a local favorite. Live music is the heart and soul of this place. Every night, the stage welcomes talented local musicians, performing everything from folk and bluegrass to jazz and blues.
This Asian-style teahouse in the heart of Dupont Circle hosts outdoor Japanese tea ceremonies in summer. The rest of the year, enjoy dozens of exotic teas, breakfast, sandwiches and bento boxes. Teaism also has a small store where you can buy traditional tea settings. Try the ostrich burgers, Japanese bento boxes (rice, sushi, and a hot dish) and rice pudding for dessert. Tea is served in your own pot.
C'est un restaurant festif et bien aimé par les gens du coin depuis des années. Il a récemment déménagé afin d'être plus près de Dupont Circle, et il a maintenant une terrasse au toit pour que vous y puissiez dîner al fresco. La salle à manger ressemble à un café intime. Le décor est simple avec des murs blancs, des nappes blanches, et des peintures dans des cadres dorés. On y mélange des traditions espagnoles, mexicains, et tex-mex afin de créer un menu plein de fajitas et des entrées grillés. Des paellas classiques et des plats au porc marinés y sont aussi délicieux.
Kramerbooks and Afterwords was the first to set up shop in Dupont Circle. This bookstore and cafe is always crowded, particularly on weekends when singles who would rather skip the bar scene flock to this surprising hot spot. Live music is an added feature of this cozy literary joint. The cafe is a full-service restaurant that serves breakfast, lunch and dinner daily. The entrees are traditional American dishes, like chicken and lamb chops.
Le Diplomate brings a piece of France to Washington, DC. The restaurant brings to mind a quaint French cafe, with all the offerings of one to boot - imagine lounging around on a lazy Sunday, munching on a warm croissant while sipping on some coffee. For brunch, the menu includes dishes like Eggs Benedict and Poached Eggs Basquaise. During lunch, try the French onion soup and Croque-Madam - a sandwich consisting of grilled ham, fried egg, and rosemary aioli. And for dinner, don't miss out on the steak au poivre, steak garnished with garlic spinach.
La Colombe's motto is "Taste always trumps novelty." In this case, we are inclined to agree with the stylish cafe. Whether they're pulling an espresso, brewing drip coffee, or perfecting the art of the pour-over, La Colombe knows what its doing. The company, which has several other locations throughout the east coast places an emphasis on making the best cup of coffee with the best coffee beans available. In addition to their awesome brewing skills, their beans come from eco-friendly coffee growers around the world, which makes each sip taste that much better.
Si vous cherchez la cuisine thaïlandaise authentique excellente dans le coin, ce restaurant serait un très bon choix. Commencez avec une bière Singha; pour un hors d'œuvre goûtez les cajou noix sauté avec piment rouge ou de la barbote avec citronnelle, piment rouge, et mente. Parmi les entrées il y a des plats traditionnels Thaï tel Poulet Bhram dans une sauce de cacahouètes et Bœuf au Grain de Poivre. Ce dernier plaira aux clients qui aiment bien les plats piquants. Le Curry « South Sea » est rempli des fruits de mers fraîches et infusé avec le basilic thaï.
Come try Zaytinya by José Andrés, an award-winning restaurant with beautiful white and blue decor that has garnered critical acclaim for its authentic and creative dishes, modern atmosphere, and warm hospitality. The 200-seat restaurant has a cozy bar, a two-tiered mezzanine, and outdoor dining space. It is not your average restaurant. It's an experience. The modern, airy space is adorned with warm tones and textures, creating a relaxed yet sophisticated atmosphere. José Andrés's culinary vision is evident in every aspect of Zaytinya's menu. The 60 or more menu selections include such traditional dishes as orange rind sausage, braised rabbit with lentils, and Garides Me Anitho. Zaytinya also offers a selection of larger plates, including grilled meats, seafood dishes, and vegetable-based options to tantalize every palate.
Birch & Barley prides itself on an unrivaled and quite extensive beer list that complements their contemporary American fare. Featuring a warm and inviting interior designed to cater to everyone who walks through the doors, lured in by the aromatic scents wafting in the air, this establishment is an absolute marvel, whipping up delectable delights under the watchful eye of the talented chef Jarrad Silver. The much-lauded restaurant features over 555 beer varieties sourced from local breweries, as well as bottles, drafts and ale, and it also offers an assortment of wines and ingeniously concocted cocktails to pick from. The menu by chef Kyle Bailey offers pan-seared cod, honey glazed duck breast and crudo of kampachi, as well as cheese platters. End your meal on a sweet note with the creamsicle cheesecake.
Founding Farmers is a true D.C. gem. With its charming ambiance, delicious food, and lively vibe, no wonder it's a popular spot for people in the neighborhood. Next time you're in the nation's capital, be sure to add Founding Farmers DC to your list of must-try restaurants. The menu features typical American favorites of salads, sandwiches, pastas, burgers, steaks, meat, and poultry dishes. Try out the signature dishes of Yankee pot roast, farmers meatloaf, and rotisserie chicken. On weekday mornings, you can enjoy a nutritious breakfast, whereas on weekends, visit for delectable brunch fare like hearty egg scrambles, thick Belgian waffles, fluffy pancakes, and more.