Nestled in the heart of the Texas Hill Country which is known for its organic productions and wines, August E is a gem of a restaurant serving contemporary fare using locally available, fresh, organic ingredients. From the delectable Akaushi beef to duck and foie gras, to the freshest of seafood, you will only find the freshest and best ingredients in their dishes. The menu changes daily here according to the availability of the ingredients and the creative moods of the chef. But you will never be disappointed with what it is offered to you as everything is just sublime. August E is an award-winning restaurant for its contemporary fare with sushi, Thai and diverse cuisine offerings, delightful wines from all over the world and warm ambiance. A favorite amongst the locals for lunch and special occasions, August E is a must visit if you are in Fredericksburg or in the Hill Country.
The Cabernet Grill Texas Wine Country Restaurant in the Cotton Gin Village serves distinct Hill Country cuisine, succulent steak, wild game and flaky seafood in a casually elegant atmosphere. Get ready to be transported the moment you step into the premises of the ivy covered walls of the Cotton Gin Village with Koi ponds and waterfalls. The cozy timber restaurant has a fireplace and few dining options for their diners including a beautiful outdoor patio overlooking the luscious landscape of the lodge. Must try's are the Chicken Fried Pecan Pie with Jack Daniels Chocolate Ice Cream. Dinner reservations are highly recommended. With an extensive list of Texan wine, the friendly servers will guide you which wine will go best with your food. Their full bar also has premium liquor and beer. The restaurant is closed on Sundays and Mondays. Still it is an idyllic place for a perfect romantic rendezvous.