Though located within a hotel of the same name, Domaine de Châteauvieux Restaurant Gastronomique has an identity of its own. Serving delectable French cuisine, this restaurant is a winner of the coveted Michelin star. The culinary team, headed by executive chef Philippe Chevrier create rich dishes that will take your palate on a voyage of flavors. The décor of the restaurant blends contemporary style into the historical charm of the place. The dining hall features a classic modern setting with stone walls, and a fireplace, covering the place in its warmth. The terrace offers an airy space, where you can dine in tranquility. Wine lovers can dine at the cellar and pick a label from their extensive collection.
An elegant dining establishment, Brasserie Lipp has today become a French fine dining institution since its inception more than a hundred years ago. A quintessential brasserie for several reasons: huge ornate mirrors, yellow patterned tiling, and somewhat aloof waiters dressed in the traditional long white aprons all combine to make a meal at Brasserie Lipp memorable. Although there is a substantial selection of traditional French cuisine, the food does not extend from typical brasserie fare featuring dishes such as choucroute. It might be fairly dubbed a shade expensive; nonetheless, the main highlights for many guests are the lovely flowered terrace featuring an old fountain and the fact that they are open late.
Cottage Cafe is a nice little cafe for any time of day. Open early in the morning for breakfast, this cafe also serves a fabulous lunch that changes daily. In the evening, it is a cozy place to enjoy a glass of good wine and great tapas to go with it. In the summer, sit outside under the blossoming trees and look out onto the lake. Cottage Cafe is one of those places that you'll return to time and again.
Amidst the picturesque setting of the old armaments square in Old Town Geneva, the restaurant Les Armures is incredibly famous for serving superb Swiss food with rustic Swiss charm. A whole host of fondues, raclette (a cheese dish), and a mix of other specialties await you. The hotel's claim to fame is that more than one American president has enjoyed its hospitality, including Jimmy Carter and the Clintons. Just be aware that the chances are high enough that you will leave the restaurant smelling like cheese!
Librarie Café les Recyclables is a cool concept that invites book lovers to buy books and enjoy delightful treats. This cafe-cum-bookshop is a news to rejoice for avid readers as you can browse through their envious and vast collection of second-hand books. In exchange of the donated books, patrons get a gift certificate or coupons that can be redeemed at the cafe counter or the book store itself. In a way, Librarie Café les Recyclables contributes to the environmental conservation by putting second-hand books to good use. While you are here, you can relish the menu that varies as per the season. Guests can also sit on the terrace and enjoy their coffee or meal. Apart from books and coffee, Librarie Café les Recyclables offers an artistic treat to its patrons; every month it features art expositions, literary meets, group discussions, concerts and similar events. Truly, Librarie Café les Recyclables is worth a visit for its green agenda and great entertainment.
The language isn't the only part of France you'll find in Geneva; among the French restaurants represented in the city, La Perle du Lac is a gem. Perched right next to the lake, this restaurant affords breathtaking views along with its delectable cuisine. There is seating on a terrace overlooking the water and also tastefully decorated dining rooms inside. With a platter of different menus to choose from (including prix fixe and seasonal menus), La Perle du Lac is a fine choice for a classy dinner.
Nestled on the banks of Lake Annecy, the two-star Michelin restaurant, Yoann Conte serves a fine variety of haute cuisine. The exteriors have a nostalgic vibe representing a 20th-century villa adorned in beautiful shades of blue. Restaurant Yoann Conte offers seasonal gourmet delights prepared under the guidance of the famous Michelin-star chef Yoann Conte. Chef Conte's creativity is reflected in the colorful platters made using fresh and seasonal products. Most ingredients are procured locally, including aromatic alpine flowers and fish from the nearby Lake Annecy. Several dishes feature the culinary traditions of the French region, Brittany. Vegetarian, vegan, and gluten-free options are also available here. The ambiance features a warm and cozy vibe, making it a perfect place for a romantic dinner.
Translated as 'The Pepper Mill,' this restaurant serves up piquant Swiss country classics. They are known for their generously sized salads, perfect fries, attentive waiters and genteel ambiance. The restaurant is a good place to host a private event as well, as it has several facilities that make it ideal for a business meet or wedding banquet. Their dish of the day and dish of the evening is a must try, and it makes for a great save as well.
An elegant country-style restaurant in the Geneva countryside, L'Auberge de Landecy combines a warm atmosphere with a varied and ever-changing menu, at decent prices. The daily special, as well as the rest of the menu, is chalked up on the blackboard. The food being excellent is always served with a smile. This place is a favorite spot for workers in the surrounding villages, even though it is remotely located.