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Best for Families in Genoa

, 10 Options Found

Cakes are an integral part of special occasions like weddings, birthdays and anniversaries. Not only that, cakes and pastries are some of the best gift items and also take center stage at many other occasions. Tagliafico is a famous patisserie in Genoa with a history that goes back to the early 1900s. The shop that has been in business for over three generations makes all sorts of cakes, pastries, cookies and chocolates. From the smell and the looks of the cakes such as tea cake, classic cakes, Genoa Cake or any other cake or pastries from this store is sure to make your special occasion a raving success. You can even win the hearts of your loved ones with a gift of assortment of chocolates and cookies from this renowned shop.

Caffe' Fratelli Nadotti is a nice place for some coffee, waffles and pastries. They serve delicious croissants and donuts topped with creams of various flavours. Barge in for some breakfast or brunch over coffee, and engage in long conversations in the beautiful, rustic ambience with a nice touch of the brick boveda ceiling. The service is excellent, and you can even peak in the kitchen to see the staff and owners at work, preparing all that scrumptious food and the creams that it's topped with!

Confetteria Romanengo Pietro fu Stefano is synonymous with high-quality sweets. They have been made carefully using methods handed down from father to son. The composer Guiseppe Verdi would never miss the chance to buy sweets and candied fruit from "Romanengo" when he stayed in Genoa. The shop is in the old city, down a narrow lane off the Piazza Soziglia. This is the main shopping area of Genoa. Since 1780, the patisserie has made delicious sweets, chocolates, fondants, syrups, rosolio (a kind of syrup) and jams. These delicacies have been enjoyed far outside too.

In Genoa, no one makes gelato better than Profumo di Rosa. A trip to this ice cream parlor will be a memorable one. Owner Rosa Pinasco, who has a great passion for ice creams makes from the finest ingredients without using any additives. Rosa’s ice creams are homemade and fresh, and are prepared from fresh fruits, while some are diary-free and gluten free. The ice creams are smooth, creamy, velvety in texture, deep and rich in flavors. Here, one can try many flavors before buying a scoop or two. The flavors change as per season. So drop in for a taste of their delightful frozen desserts.

After wandering through the streets of Genoa in the hot sun, one can take a welcome break by visiting U Gelato du Caruggiu. This little jewel in the heart of the city, is a family run ice cream parlor, and offers wonderful ice creams and sorbets. Here on offer are varied and unusual selections of ice creams that are prepared from the freshest seasonal fruits. The flavors are very intense and fresh, and the must try’s are the Orange, Rosemary, Ginger, Baileys, Crema Di Whisky etc.

Scalvini is popular for its seafood and traditional Italian cuisines. The specialties of the restaurant are its raw seafood, Ravioli of hen lobsters, and the catch of the day prepared in various traditional ways. The major highlights are the breads prepared from walnut, olives, milk, sesame and other sweets. The restaurant is decorated with classic furniture, and has a pleasant atmosphere for dining. There is a decent collection of wines to choose from, and can be accompanied with meals. It is an ideal place for a romantic dinner, an informal business meal and special occasions and events. The restaurant has a pastry shop too, and decadent desserts can be enjoyed after the meal.

Founded in the year 1995, J'aime les Crepes is a charming little creperie, located at the beginning of Stradone Sant Agostino. The place is small and cosy, and has a few seating arrangements, making it an ideal place for a quick breakfast or lunch. It is popular for its variety of traditional and gluten free crepes, making it difficult for customers to choose their pick. The must try’s are the Little Red Riding hood, Crepes with strawberries, Custard, Grand Marnier and Chocolate. The other specialty of the house is Galettes. There are tons of possibilities for toppings and fillings, which one must try.

Caffe Basilico's is a quaint restaurant at the Albaro Street. The vibe is Arcadian with the rustic stone alcoves and flamboyant green-white walls. Known for the Genoan cuisine, Caffe Basilico is also appreciated for its delicious breakfast. You can choose from a spectrum of pastries and baked breads that they have to offer. Brioche with Maple Syrup is considered as one of the most loved specialties of this idyllic cafe. Enjoy traditional Italian delicacies at this blissful eatery in Genoa.

Il Masetto is one of the best places in town if you have a yen for burgers. Using only Piedmontese beef and baking their bread daily, their burgers have a an Italian touch to it. From juicy burgers to seasonal sandwiches, this place sure delivers. The neatly done up diner is a popular spot among locals, tourists and families. Dig into their delectable burgers that will make your wallet happay as well.

Birreria Hofbrauhaus is a German brew pub and is located a few meters away from the main square of the city, Piazza De Ferrari. The brewery and pub, specializes in fine Bavarian draught beers such as Urbock, Dunkel, Festbier and Oktoberfestbier. The ambiance of the pub is typical German, and has a large bar with German style furnishing. On the menu are traditional German dishes, like German Pretzels, Bavarian Curry Wurstel and Smoked Salami’s, which visitors can enjoy with beer.

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