Los Manueles

Originally established in 1907, Los Manueles has sustained a legacy of serving some of the best traditional Andalusian specialties. And although the locations have changed, and decor modified to match modern standards, the food remains the same. Jamón and Paellas steal the show and the croquetas alone make the visit worthy. A good selection of red wines complements the dishes wonderfully. Los Manueles is definitely a good choice for those seeking an intimate family dining experience.