A Detroit tradition, Buddy's Pizzeria has grown from a little-known bar and pizza joint to an institution. There are now Buddy's outlets in multiple suburbs, but the authentic experience is at the original, crowded, multi-roomed eatery. Buddy's was the first spot in Detroit to offer square pizzas, in 1946. The pizza is thick and the filling comes with plenty of cheese and sauce, and it is repeatedly voted the best in Detroit in local surveys. Salads, pastas, burgers, sandwiches and home-made soups are also on the menu. There is always a bustling party atmosphere.
Selden Standard has a very simple mission, that is to serve their guests with complete honesty and humility. The restaurant's fare is modern American, whose contents are expertly-crafted out of local ingredients, meant for every palate to savor. The dishes are served small plate-style, making them perfect for sharing. Selden Standard's menu is seasonally-driven, which increases the novelty quotient of the place. The Mushroom Ragu, Grilled Duck Breast, and the Tuna Crudo are some of the staples from the menu. The restaurant's bar is one of its main attractions is manned by a team of highly-skilled mixologists, who concoct some truly innovative elixirs.
Located in the heart of the city, Mezzo Ristorante & Lounge is one of the best spots in the city, known for serving hearty Italian flavors. Antipasto Misto, Squash Soup and Carbonara Pasta are some of the dishes served here. Besides specialising in meals for kids and adults, the lounge also features a menu of exotic drinks. Compliment your meal with a glass of Irish Whisky. You can also feel free to ask the staff here for recommendations as they are quite friendly and knowledgable about the menu. With an elegant atmosphere, patrons here can also entertain themselves to the tunes of live music performed by various singers and bands here. The place is also a perfect spot if you wish to celebrate a private event or simply come for a romantic date. Enjoy a memorable dining experience with some delicious flavors and drinks at Mezzo Ristorante & Lounge.
Grab a cupcake or two from Klueless Cupcakes for a great dessert, snack, or just to indulge your sweet tooth. The delicious cupcakes are all freshly made on a daily basis using local ingredients and served in a wide variety of flavors like Maple Bacon, Salted Caramel, Lemon-licious, and Pineapple. They also offer vegan and gluten-free cupcakes. The store is cute and well decorated and the service is always top-notch.
The highlight of this bakery and cafe is without a doubt the ever-changing selection of sweet and savory pies and cookies. They’re made using only local, seasonal produce and French butter, and are truly artistic creations: one day the menu might have buckwheat chocolate cookies, grapefruit black pepper meringue, and black bean & green chili pie. Sister has a reputation among locals that extends beyond the suburbs. It's not unusual for the pies to sell out before closing time.
El Asador Steakhouse in Southwest Detroit is a Mexican restaurant known for serving traditional Mexican cuisine with an international twist. This place serves Mexican favorites such as like flautas, enchiladas, mole, Camarones a la Diabla, Chiles Reyenos and tacos in a warm and casual environment, offering a complete dining experience. The rib-eye steak, scallop tacos and shrimp and lobster preparations are some of the specialities on the menu.
From the remnants of a building that has seen the ups-and-downs of downtown Detroit during its various economic cycles, the owners of Downtown Louie's renovated and revived a decrepit structure into a hip bar/restaurant. On the menu, the Crab Louie made with blue crab or the charcuterie of Serrano Ham are excellent for the entire table to taste while the main plates, burgers and sandwiches follow American comfort food tradition. Mac n' Cheese, stuffed peppers, chicken breast and linguine are just a few examples. The bar menu features handmade cocktails with names that praise Detroit; try the 8 Mile or Corktown Sunset.
Lettuce at Shelby Charter Township serves up delicious versions of wraps, salads and soups. Made with fresh produce and ingredients, these healthy meals are offered at a reasonable rate. And it couldn't get better as you get to choose your own ingredients with their BYO (Build Your Own) meal option. In their no-frills decor and clean ambiance, you can enjoy the nutritious fare to your heart's content.
Selden Standard has a very simple mission, that is to serve their guests with complete honesty and humility. The restaurant's fare is modern American, whose contents are expertly-crafted out of local ingredients, meant for every palate to savor. The dishes are served small plate-style, making them perfect for sharing. Selden Standard's menu is seasonally-driven, which increases the novelty quotient of the place. The Mushroom Ragu, Grilled Duck Breast, and the Tuna Crudo are some of the staples from the menu. The restaurant's bar is one of its main attractions is manned by a team of highly-skilled mixologists, who concoct some truly innovative elixirs.
Founded by Chef Tiffini, the Yummy Cupcakes is a popular cupcake outlet opened in about over four cities, one is located in the state of Michigan. Made from fresh and preservative-free ingredients you can order from a wide variety of flavors that keep rotating every month. Some of the flavors listed on the menu include Chocolate Caramel, German Chocolate, Vampire Cherries Jubilee, Red Velvet and many more. If you are on a strict diet regime then you can opt for the gluten-free, vegan or vegetarian cupcakes.
A Detroit tradition, Buddy's Pizzeria has grown from a little-known bar and pizza joint to an institution. There are now Buddy's outlets in multiple suburbs, but the authentic experience is at the original, crowded, multi-roomed eatery. Buddy's was the first spot in Detroit to offer square pizzas, in 1946. The pizza is thick and the filling comes with plenty of cheese and sauce, and it is repeatedly voted the best in Detroit in local surveys. Salads, pastas, burgers, sandwiches and home-made soups are also on the menu. There is always a bustling party atmosphere.
The highlight of this bakery and cafe is without a doubt the ever-changing selection of sweet and savory pies and cookies. They’re made using only local, seasonal produce and French butter, and are truly artistic creations: one day the menu might have buckwheat chocolate cookies, grapefruit black pepper meringue, and black bean & green chili pie. Sister has a reputation among locals that extends beyond the suburbs. It's not unusual for the pies to sell out before closing time.