Supreme Restaurant

Cantonese cuisine comes in a variety of tastes and forms, and Supreme Restaurant serves up its most famous incarnation, dim sum, cheaply and abundantly. The packed tables and popularity among Hong Kong’s old-timers are a testament to the quality and preparation that goes into the food. A mouth watering special is the roasted crackling pork served with local mustard. After 2p, the cost of most dishes is cut by a quarter, making Supreme an ideal spot for an afternoon meal. Foreigners rarely dine here, which will appeal to those wishing to escape the more touristy restaurants of Tsim Sha Tsui. Dim sum cuisine is best enjoyed with a group. - James Reynolds