Owner and Chef Steven Oakley welcomes one and all to his name-sake bistro to experience contemporary American offerings influenced by the French cuisine. The selective menu of the restaurant features superior quality dishes that showcase the chef's passion for food. Use of fresh and seasonal ingredients add to uncompromising flavors and textures sure to please even the toughest food critic. Chef Oakley is also known to contribute to the society by being a part of the Indianapolis's hunger relief program in addition to providing job training for those unfortunate who demonstrate true passion for food. With free wine-tasting every Tuesday and periodic Signature Dinners, the bistro is a place that celebrates food as an everyday occasion.
Housed inside a charming cottage on 16th Street, Tinker Street is a wine bar and restaurant that lays emphasis on seasonal flavors and local ingredients. At budget prices, the menu features small plate delicacies such as Chicken Terrine, Indiana Melon and Cheese Plate. Dishes on the menu will also please the occasional omnivore, with both vegetarian and vegan options available in plenty. The wine list here is well put-together with a harmonious blend of both international and local wines. Finish off your meal with delectable desserts such as the highly recommended S'More Pot de Crème or the more down-to-earth Banana Cream Pie.
Established in 2015, Diavola is a family run Italian restaurant in Indianapolis which functions as a casual neighborhood pizza joint as well an intimate spot for a date. If you like your pizza with a chewy crust, then Diavola should be your pick. The pizzas made here are thin with a juicy center, resulting in a slightly charred edge with a mild burnt flavor. A long banquette is lined with the walls of the dining area, giving the space a communal feel while allowing private conversations to flow with ease.
Union 50 Restaurant & Bar, located in Indianapolis serves delectable preparations made of local ingredients. Their menu is seasonal and the presentation is alluring. Beef Tartare, Tuna Crudo, Fried Gnocchi, etc are some of the most sought after items from their menu. You can enjoy their innovative cocktails along with your food. The restaurant has live music events almost thrice a week. They have bands of both local and international fame performing here. The restaurant has a rustic exterior made of red brick walls. The interiors are elegantly set up with well complemented furnishing and lighting.
Burritos & Beer, located in Fishers serves traditional Mexican Cuisine. Inaugurated in 2014, this family owned place follows home style cooking. Their delectable preparations are presented in an enticing manner and they also undertake catering. Casne Asada, Grilled Chicken Tacos and Tortilla Soup are some of the popular items from their menu. The place is cozy with wooden flooring, high rise chairs and large windows to complement.
Peterson's will pamper you with their sublime food, award winning wine and hospitality. This upscale family owned and run steakhouse serves only the freshest of ingredients in their menu thereby changing seasonally. The food will tantalize you and the wine will delight you. With more than 500 labels of wine across ten countries, it does become difficult to choose which will pair best, their knowledgeable staff comes in handy here to suggest the best pairing. The chic decor with its high backed booths, stained glass room separators, dim lighting of the menorah and big flower arrangements, gives it a warm an intimate touch. Yes the pricing is high, but the service, gorgeous food and wonderful wine makes up for it. Reservations recommended, but be advised that Peterson's only 21 and older can dine here.