At Eureka!, the chefs in the kitchen follow the popular farm-to-table, handmade ingredient trend, but don't tell the chefs that because it seems as if they have followed it for years. They serve delectable appetizers while the taco and burger bars come equipped with a variety of choices. As an accompaniment, the Panko Dipped Onion Rings, Pacific Coleslaw and Handcut Kennebec Fries are clever, innovative twists on timeless classics. Needless to say, each one should be ordered for the table. Additionally, a full panoply of drinks and cocktails are available, from local craft beers to vibrant cocktails, there is something for every taste.
Located in the secluded suburb of Chino Hills, this pub offers American comfort food and stellar drinks in a convivial atmosphere. Open for lunch, dinner and Sunday brunch, Chino Hills Pub is more than just a place that serves food, it's a restaurant where the whole family can gather. Craft beers and superb cocktails are behind the bar while the kitchen serves burgers, sandwiches, salads, signature dishes as well as a kid's menu. Sunday brunch is from 9a to 1p and it features bottomless Mimosas and Bloody Marys.
La Cave has been thriving for 50 years, opened on Valentine's day in 1962. This subterranean gem has been popular for its fine steaks and seafood, vibrant lounge with live music, DJs, dancing and more. So it doesn’t matter if its a dimly lit cellar because it is great escapade from the daily grind to dine and unwind. Here's to La Cave, uncork the bubbly!
Treat your palate to exquisite cuisine at the fine dining restaurant, The Winery Restaurant. Here, you can choose from a variety of prime steaks, salads, pizzas and seafood. They also offer a diverse collection of fine wines to suit all palates. Don't forget to visit the 800-square-foot (73-square-meter) climate-controlled wine cellar, which can store up to 5000 bottles of wine and champagne. You can also host events in the private dining room as well as the open-air patio.
When you hear the name, you might think of the classic story of Gulliver's Travels. Being around for forty years is not easy, and staying a favorite Prime Rib restaurant in Southern California is quite an achievement. Gulliver's is famous for their carefully chosen, corn-fed beef. Gulliver's is also well-known for their special dishes like prime steaks, Chateaubriand, salmon, rack of lamb, baby back ribs, and roasted Long Island duck. When you step into the restaurant, you'll feel like you're in 18th-century England. The place is filled with genuine leaded glass pieces, ceramic objects, and collectible prints from illustrators of Gulliver’s Travels like Hogarth and Rowlandson. It has the charm of an English inn, cozy and inviting, with a lively pub to celebrate any occasion with a tasty Prime Rib feast. Gulliver's is a wonderful place to relax and enjoy good times.
If you're looking for a dark, trendy bar and an amazing gourmet burger in one place, then 25 Degrees is it. Enter 25 Degrees and grab a seat at the large bar or at one of the tables and dive in to the menu. Four signature burgers come loaded with toppings like caramelized onions, Burrata, pesto, green chili and more. If you're not in the mood for one of those, they have an option to build your own custom burger with their 14 different options each of toppings, sauces and cheeses. They also offer some equally decadent non-burger sandwich options like the Sonoran Bobak Hot Dog which is a bacon-wrapped hot dog with caramelized onion, tomato, pinto beans, onion, green chili, queso fresco, mustard and garlic aioli. Try a shake, either with or without alcohol, or beer from the tap to pair with your meal.
Yo-Way is a famous sandwich eatery that offers tasty, fast and fresh meals. Located in the Gardena community, this eatery is known for its classic, fresh quality ingredients and their exceptional hospitality. Here, you get to choose from an assortment of salads, sandwiches and smoothies. Delivery service is provided with an extra charge. In case you're in a hurry, you can make a reservation or even carry away your meal. Grab some freshly made large sandwiches at an economical price.
This family run Greek eatery is authentic and a great culinary addition to Southern California restaurant scene. The father-son duo have created finger-licking culinary marvels that are featured in their menu. Choose a combo dip to start with, and some house special appetizers and pair them with a wine that you can choose from their extensive list. Customize your salad by adding different toppings, ask your server for the best combination. George's is famous for catering and banquet orders. Call on +1 562 437 1184 for more information.
Broadway by Amar Santana is a restaurant located at a short distance from the Main Beach park. The restaurant is owned by Chef Amar Santana, who was a finalist of BravoTV's Season 13 of Top Chef. The restaurant serves American cuisine, of which their Duck Egg ravioli, Amar's brussel Sprouts, and Stuffed Quail are especially famous, along with the delicious Pannacotta. Another outstanding feature about this place is their open kitchen, which provides an incredible view of the Chef's table. The restaurant is furnished with decent wooden furnishings with black accents, which gives it a very elegant and classy ambiance.
Hannas Prime Steak is nestled in the center of downtown Rancho Santa Margarita, across from City Hall, is known for their innovative California steakhouse menu with glimpses of Asian and European cooking styles, in affable surroundings. Though it is thought to be pricey, regulars will vouch for the excellent lunch and dinner offerings and its superb selections of wines. Must try's are their steak salad, sea bass, creme brulee, rib eye, house salad, margaritas, dipping sauces, Australian lobster tail, chorizo and potato 'cigars' and Asian braised short ribs.
Reunion Kitchen + Drink is a trendy and casual dining establishment for enjoying modern American food and craft beers. It is the place to hang out with a large group of friends and have interesting conversations over a round of cocktails. Here, patrons can discover new beers from local microbreweries and enjoy light snacks such as Bacon Wrapped Jalapeños with cream cheese and Reunion Spicy Wings served with Bleu cheese slaw and dressing. If you wish for a heavy meal, opt for the Honey Chicken Brie Sandwich or the Thai Chicken and Noodle with tropical ingredients like avocado and mango. There are also separate menus for breakfast, happy hours and kids. Check their website for details on regular events and discounts.