The vibrant ambiance at Taqueria Nueve with its up-beat pace atmosphere, colorful walls and tall windows complements the flamboyant nature of the Mexican cuisine which is served here. One of the most popular places to go to for Mexican food in the city, the place serves authentic dishes like tostadas with guacamole, empanadas, tacos and enchiladas. They are also known for their zippy margaritas which go perfectly with the food.
Among the many restaurants in the Nob Hill area, this may be the only authentic Mexican one of the bunch. The delicacies served here are prepared based on traditional recipes, which the owner learned from his mother. The fresh, deli-style food includes the usual burritos, tacos and nachos. One of the best items at Santa Fe Tacqueria is the taco salad, which comes with or without meat. Try a corn quesadilla, typically made with flour tortillas. There is also a full bar where you will find margaritas and a good selection of micro brews.
With a name that spells fun, Cha! Cha! Cha! takes you on a journey through Northern and Southern Mexico's flavorful culinary landscapes for a delightful experience. Choose from the extensive menu of specialties ranging from the classics like enchiladas and quesadillas to the more elaborate meat and seafood preparations. Tacos and burritos are the perennial favorites with a surprisingly large amount of choices on the menu. Try the Burrito Mojado or the Pacifico Ceviche, both of which are menu favorites. Vegetarians have a suitable amount of choices. The wine list is diverse and has choices ranging from local Oregon wines to California as well as South American countries. The large selection of tequilas are a speciality not to be missed. Apart from this, there's also a selection of cocktails. The restaurant interiors are done up in a vivid palette and the atmosphere is suitably casual. The relaxed outdoor patio is a good bet for people watching.
A delectable range of Mexican dishes are served at Por Que No? Taqueria. The tacos menu has specialities like chicken, calamari and carne asada which are fresh and spicy, and flaunts a certain blend of traditional and contemporary sensibilities. The eco-friendly trait of Por Que No? Taqueria shows itself through their involvement in the regional developmental activities, the use of locally-available meat or produce, and the procurement of seafood from sustainable sources. Eat at this restaurant for a truly-satisfying meal and a cultural glimpse of Mexico.