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One of the veteran restaurants in the neighborhood, Preysinggarten has built up a fine knowledge of not just local flavors but also impeccable service. It has been serving the neighborhood of Haidhausen since it opened in 1893. A wide range of breakfast options include scrumptious American eggs to yummy German sausages. The extensive menu also features a range of Mediterranean dishes, alongside pizzas, pastas and traditional fish plates to choose from. A small playground adjacent to this restaurant makes it a popular venue for families with little kids.
Tantris, one of the most highly renowned restaurants in town, offers fantastic contemporary international cuisine paired with an excellent wine list. The main room, decorated in red and black, sets a dramatic scene for their enticing cuisine. The philosophy of the house is that food is the basis for happiness, and judging by the delighted faces in the restaurant, their dishes deliver. There is also a terrace and garden room, which are available for functions on Sundays and Mondays. The food consists of set meals and a-la-carte options that one can savor at a leisurely pace.
As you walk in through the doors of Theresa Grill Restaurant Bar, you greeted by the whiff of juicy steaks, straight out of the grill. Nestled in Munich's Maxvorstadt region, this restaurant is an ideal spot to gorge on meat or sip a drink. From their creative menu of risotto, tandoori, guinea-fowl, burger and roast vegetables, nothing surpasses their succulent dry-aged beef. Complement your food with a beer, wine or cocktail and end your meal with a sweet dessert. Gray colored walls surround a minimally embellished room, offering guests a chic and modernistic ambiance to dine in.
Bestowed with a number of accolades, including a Michelin star, Pageou is an epitome of fine dining. A culinary destination for the gourmands with a discerning taste, this restaurant sets itself apart with its creative menu dictating European dishes. The place has an elegant interior and the atmosphere is always sober thus making Pageou quite popular for business luncheons and formal events. Crafted using regional ingredients, the dishes that float out of Pageou's kitchen are a sheer work of art. There are delicious wines to complete your fare, and patrons can rely on their servers for suggestions over pairings.
With a great selection of on-tap beers and wines, ZWICKL Gastlichkeit am Viktualienmarkt is a cozy little eatery, brilliantly located at the famous Viktualienmarkt. Attracting it's fair share of locals and tourists alike, this restaurant serves up specialities like Hungarian Goulash, Roast pork with brezl dumplings and most famously, their delicious meat balls. Try a variety like their unusual Trout meatballs or their house-special Pork and Beef meatballs with marjoram and Potato bean salad. You can even try a three course meat ball menu.
Set in an upscale, quiet and modern space, in the centre of the city, Tian specializes in serving gourmet vegan and vegetarian meals. Vegan delicacies like Cocos Curry, Cep Risotto and Black Chanterelles are served here. There is also a hearty prix fixe menu for those who are unsure about what to order. The decadent dishes can be paired with a glass of wine from the bar menu. The elegant interiors and delicious food will impress not only the vegans and vegetarians but even the most ardent meat lovers.
Housed in the basement of the gothic Town Hall building in the heart of Munich, Ratskeller is a good place to stop by for a sumptuous lunch or a leisurely romantic dinner. The menu is solely inspired by traditional Bavarian cuisine, so you can sample some really great local dishes which are interspersed on the lengthy menu. If you're a first-timer then go for the Ratskeller Potatosoup, Nuremberg Style Bratwurst, Scweinebraten, Entenbraten or Beef Goulasch. Pair the food with German beer and wine, and round it off with a helping of something sweet. The cellar's arched ceilings and woodwork add to the charming ambiance as do the sounds of soft Bavarian melodies.
Spatenhaus an der Oper is one of Munich's best loved beer restaurants and it has a prime position overlooking the Bavarian State opera house. If you want to risk the food coma and dine here before a show, it's worth it for the views and the company of other excited diners; otherwise, go ready for lashings of authentic Bavarian cuisine and the house brew. The Bavarian plate is definitely one to share - it comes out weighed down with a selection of various meats. The roast pork with kartoffelknoedel (potato dumplings) and red cabbage is a treat, as is the tasty grilled salmon, served with surprisingly light ricotta-stuffed ravioli. Not for the faint of appetite, Spatenhaus is a genuine treat nonetheless and a great insight to traditional German cuisine. Reservations are highly recommended.
Sababa is one of the neighborhood favorites for sure. This food stand offers limited seating and ample standing area. The tasty and authentic Lebanese dishes consists of falafel, pita bread, tzatziki, tahini, hummous, falafel patties, two types of kraut and lots more. The Schawarma pita sandwiches are simply amazing. This is a great place for fast food and for food on the go. For more information, check out the website.
Marianne 'n' Hof is a lively local bar serving up a selection of Burgers, Hot dogs, Pastas and specials like their famous Spare Ribs. The bar boasts of an extensive selection of beer from the historical Augustiner brewery and the long bar and television makes for a perfect place to enjoy a beer while watching a match. During the day, the restaurant is perfect for a family lunch, but Marianne 'n' Hof transforms after hours into a rocking party scene. Drop in for a casual drink with friends or colleges.
Naxos Taverna offers an array of seafood dishes at fair prices making it the go-to restaurant for seafood lovers in the city Apart from fresh fish and seafood items, a wide range of meat, vegetarian and gluten-free dishes made in traditional Greek recipe are also served to make sure that you won't be short of options to choose from while dining at this restaurant. End your meal on a sweet note by ordering the Mango-Tiramisu or the Vanilla Ice Cream that is served with homemade caramel or chocolate sauce. A fine selection of Greek wines is also available at Naxos Taverna.
Schwarzreiter Tagesbar & Restaurant in Munich is one of the best places in the city to savor some truly contemporary Bavarian masterpieces. The decor is upscale, featuring elaborate chandeliers, elegant floor fabrics, and intimate seating areas, making it a great place for special occasion dining. Some of their specialties are the Bavarian Prawn, Lugeder Duck, Buckwheat Spaetzle and Buffalo Camembert. Do try the cocktails here.