This Oilver Peyton restaurant is set in the famous National Gallery and overlooks Trafalgar Square. The National Dining Rooms offers the best of regionally-inspired British cuisine with a menu that changes often. The meats are cured in-house and the ingredients are procured from local independent businesses; the result is a fabulous array of wonderful dishes that are fresh and flavorsome. Stop by for Afternoon Tea to feast on a myriad of sandwiches, cakes and scones along with tea or champagne. Whether you visit for a leisurely meal or a cup of coffee with cake, you are sure to leave the National Dining Rooms with a satisfied smile on your face.
It's almost impossible to describe Rules without lapsing into cliche; As the oldest restaurant in London, it's the epitome of British, colonial, mustache-twirling, tea-sipping, out-in-the-midday-sun Englishness. However, unlike such a description, it completely avoids self-parody and exudes a classic sophistication. It manages this, not least, by providing excellent food. Plenty of game and fish dishes appear alongside the other sumptuously traditional ones. The service, as you might expect, is similarly superb. Head out to the upper level to the bar that exudes an unforgettable old-world charm. The classic cocktails and martinis are a delight.
Highly acclaimed, this restaurant offers an unusual selection of delicacies cooked lovingly by celebrity Chef Heston Blumenthal. Featuring a predominantly British menu, Dinner by Heston Blumenthal boasts contemporary decor that reflects the restaurant's modern approach to traditional cuisine. Try out the Meat Fruit, a chicken liver parfait that looks like a mandarin, and the Tipsy Cake, a sweet, buttery dessert that is cooked tableside. With its modern twist on classic British dishes, Dinner by Heston Blumenthal is a must-visit destination for food lovers and travelers looking for an unforgettable dining experience in London.
St John embodies the best of British cooking and the food is consistently outstanding. The simple decor of this ex-smokehouse is perfect for the unabashed enjoyment of straightforward English food with massive quantities of meat. Free of the fetters of modern, squeamish sensibilities, unwind and enjoy delights such as pressed pig's tongue and braised kid, or pig's spleen and bacon. There are fish, poultry and vegetarian dishes as well, including delicious red mullet and fennel, and plain grilled sole.
Large, spacious and airy, Roast is committed to serving up the finest British fare imaginable. Fresh local produce is used to create the delightful seasonal menu that includes dishes like grilled Suffolk pork chops, Maldon rock oysters, spit-roast pheasant and poached smoked haddock. Known to be fully accommodated during the breakfast hour, a lot of groups lead their meetings while enjoying some scrumptious breakfast and brunch options. Afternoon tea is a real treat here, with natural light streaming in, and treats that include sandwiches, fruitcake, and a host of hot beverages.
Tucked away in the quaint Notting Hill, this neighborhood restaurant focuses on bringing patrons an upscale and innovative British dining experience. The entrees are kept simple and traditional, focusing around fresh ingredients and exceptional taste. The changing menu offers new selections every day, featuring a variety of delicious starters, mains and puddings. Foods vary upon the season, but in summer, expect fresh fish and light meats, and in the winter, savory game, pork and stews. And they have an exceptional French wine list to pair with your meal. Selections are diverse and cover a wide range of types and prices. The ambiance is warm and inviting, and the staff are knowledgeable and friendly.
Unassumingly located on a not so lively street of Fulham’s popular neighborhood, the Harwood Arms is a stylish gastropub serving delicious drinks and classic British cuisine. It is the only pub to be awarded a Michelin star in 2014. Offering a casual ambiance to spend some lazy afternoons, the pub is known to serve game meats (a wild animal hunted for food). Patrons can expect some exquisite roast dishes of catfish, deer, crayfish, and ducks. Patrons can choose from a three or two-course meal, pairing it with a lovely wine. Enjoy your lunch, breakfast, or quick grub options at The Harwood Arms!