After a day at Pike Place Market, you'll want something to eat in calm surroundings safely from the fishmongers and hordes of tourists. This restaurant provides both a charming old-world decor and some of the best French food in the city. The menu changes often, in accordance to what is fresh in the market, but you will likely find appetizers such as Montrachet souffle, yearling oysters, steamed mussels and twice baked goat cheese souffle. Tempting entrees include Roasted Rabbit Roulade, Duck Aromatique, Seared Alaska Weathervane Scallops or Lamb with Curried Eggplant. The bar delights patrons with its creative concoctions and everything is always carefully prepared. Additionally, the dining room boasts stunning views of the market and Elliott Bay, so come here and watch the sunset or simply sit out at the patio if you're dining with someone special.

Located above Pike Place Market, this cozy and very popular country-style French bistro called Cafe Campagne, sibling of upscale Campagne, serves traditional French fare. Sit at a small wooden table by the large windows that overlook busy Post Alley or at the counter. For breakfast, try the Baked Eggs with tomato and chevre. For lunch, the Pan-roasted Salmon is an excellent choice. Breakfast and brunch is served on weekends from 8a to 4p.

Established over two decades ago, Le Panier offers a little taste of France while being conveniently located at Pike Place Market in Seattle. The bakery follows traditional French recipes and uses fresh ingredients in order to provide an authentic French experience. All the products are baked fresh daily in order to ensure quality. Le Panier is the closest you can get to a traditional boulangerie without boarding a plane to France.

This warmly lit, club like dining room has beautiful hardwood floors, soft comfortable chairs and a mural painted on the open, domed ceiling. Located next to the Warwick Hotel, it specializes in French cuisine created with fresh Northwest ingredients. In addition to the daily specials, the menu features a variety of seafood, beef and pasta selections. The restaurant's bar has an extensive wine list that focuses on the Pacific Northwest and, aptly, Marguax wines.