Like so many other cities of the world, Johannesburg too has fallen for the charms of that Italian seductress called 'pizza'. Yolo Pizza, in Melville caters to this addiction of JoBurg. Located on the 7th Street, the modern pizzeria offers a range of delicious, freshly-baked pizzas. The menu here boasts of several poultry, meat, seafood and even vegetarian pizza pies, thus appeasing a wide demographic of patrons. At Yolo, a traditional wood-fire oven, freshly-spun dough and stellar, gourmet ingredients such as full-bodied extra virgin olive oil, Fior di latte Mozzerella, San Marzano tomatoes, organic herbs and such combine to create magical offerings that will simply have you coming back for more. If you're looking for pizzas that will make your heart sing, head here!
Established in 1983, Gino's set a benchmark for Italian food in the city. Over the years, the restaurant has grown in stature and even has one more location, but continues to remain a family-run affair. On offer, is a diverse menu of specialties made using traditional recipes and cooking techniques. The pizza selection is varied, offering everything from the classics, to specialties like L'Africana, Paesa Special and Greca. Besides this, you'll also find calzones and pastas. Main selections include Rump Steak, Oxtail and Grilled Line Fish Fillets. The dessert selection is not to be missed. Check website for more.
A sophisticated ambiance radiates around the four corners of March Restaurant, a chic dining venue at the African Pride Melrose Arch Hotel. Rich velvet booths, imposing lights, mosaic planks and attentive service create an intimate atmosphere to enjoy some delectable preparations. Menu offers a heady mix of local delicacies and intercontinental dishes that promise to appease even the hardest to please food snobs. Do order its wholesome gourmet burger, an all-time favorite at March. Other equally toothsome offerings include calamari stuffed with prawn caesar and salsa and the creamy butternut soup. An impressive selection of fine wines augments the ambrosial eats served here.
Mezepoli entices your taste buds with vibrant Mediterranean flavors. This restaurant is known for offering scrumptious Mediterranean delicacies along with Greek recipes and Tapas menu. The restaurant is committed to serving the best and each dish made here boasts of being prepared with fresh and finest quality ingredients. Pair your meals with unique cocktails and vintage wines from their impressive bar menu. The interiors of Mezepoli feature an elegant decor with chic furnishing complimented by its warm hospitality that ensures a pleasant dining experience when here. All in all, this restaurant is a great spot for a quiet romantic dinner.
Tsuyu is a local Japanese restaurant than not many know of, but those who do find themselves tron between wanting to keep it a secret and singing its praises out loud from the rooftops. Located across the street from the Montecasino, Tsuyu is often overlooked in favor of the more upscale options nearby; an error you won't repeat once you have dined here. The decor is simple and quaint, while the food is authentic in every way. Savor the aromatic and delicately balanced flavors of miso soup, or tuck into a delightfully varied sushi platter instead. There are plenty of tepanyaki and tempura dishes to choose from as well, alongside fried dumplings, donburi, grilled skewers, noodles and rice preparations. The sushi is especially delicious, though, and is skillfully prepared using the freshest seafood and quality ingredients. For the uninitiated and connoisseurs of Japanese cuisine alike, Tsuyu promises a meal that is sure to satisfy.
Chief's Boma is an upscale restaurant situated within the Indaba hotel. The restaurant offers an authentic local dining experience with a modern twist. The decor is inspired by the city's rich heritage and evokes a sense of warmth and comfort with its rich earth tones, tribal-inspired design and even features a watering hole frequented by flocks of native birds. The menu draws inspiration from the country's rich heritage, featuring a selection of fine game meats, stews and some Afrikaaner specialties. Opt for the prix-fixe A Taste of Africa Dinner to savor the full range of culinary delights on offer here. While the menu changes daily, some specialties include the grilled ostrich medallions, lamb curry, baboetie and fresh line fish. The accompanying sauces and sides add a depth of flavor and intensity to each dish. The live Marimba band sets the mood for an enjoyable evening out.