The recipient of two stars from Michelin, Ramon Freixa Madrid is one of the frontrunner's for the title of Madrid's best restaurants. Ramon Freixa Madrid's cuisine is contemporary, infusing regional fare with molecular gastronomy, without uprooting rustic origins. Ramon Freixa's Spanish flagship would certainly be a unique dining experience for those who wish to sample classic Spanish delicacies in ways they've never imagined . Its specialties include the Seared Oyster Pear, Pan Souffle stuffed with Tomato, and the Roast Cannelloni with Duck Confit.
Santceloni is located in a cellar which gives you complete privacy and comfort. Proper care has been taken to provide illumination and the spacing between the tables. The place is big enough for 50 people to sit without overcrowding. If you want total privacy, then choose the private dining room. Another reason why people choose Santceloni over others is the food. The ingredients used are always fresh, purchased from various local markets in Spain and shipped to the restaurant. Special care is taken to see that the items don't lose their natural taste. Food here literally represents the local Spanish culture. You can also taste the finest wines from Spain and other countries like France, Germany, Italy and as far away as Australia, Chile and New Zealand.
Located in the lovely Hotel Villa Magna, Tse Yang will regale you with an assortment of Chinese delights cooked to perfection! Swathed in elegant decor and furnished with luxurious seats which are comfortable and plush, the establishment has been receiving several accolades for its service and attention to detail. The house specialty is Lacquered Duck, and every dish available here is scrumptious, including the spring rolls, which come wrapped in mint leaves and are accompanied by a sweet sauce. Ask the waiter's advice because you will come across many dishes that most ordinary Chinese restaurants don't serve. If you plan to venture into this wonderful restaurant as a couple, book well in advance. It is often easier to get a table for six than a table for two!
The Asia Gallery, located in the upscale Westin Palace is well known for the fabulous Cantonese cuisine it serves. With a Victorian styled décor, the ambiance exudes elegance and class. Do not miss the delicious Peking Duck, and the crab meat available will leave you craving for more. Its a complete non-smoking eatery, thus maintaining the high quality standards set by the hotel.
Tucked in the NH Collection Eurobuilding, the DOMO is ideal for a warm yet elegant dining experience in Madrid. Heralded by renowned chefs Paco Roncera and Luis Bartolome, the restaurant's menu is carefully curated based on the seasonality while the creative cocktails are headed by Diego Cabrera, one of the most well-known names in bartending. Whether it is a sumptuous weekend brunch, a laidback lunch or a relaxed evening cocktail, the menu features freshly prepared seasonal Spanish delights, tapas and craft cocktails. One of the must-visit restaurants, the DOMO surely won't disappoint gourmets.
More than just traditional Basque gastronomy, Goizeko Wellington is a mixture of good tastes, colors and the "savoir faire" of chef Jesús Santos, who expertly creates new dishes based on traditional recipes. The restaurant, born from the union of this master of Basque cuisine and the Hotel Wellington in which it is located, is elegant (formal dress required) and peaceful. Its environment is perfect to concentrate on a good conversation while enjoying their exquisite dishes: raw oyster salads or low-temperature turbot with wild mushrooms, together with their long and select list of wines. -Angeles Fernandez
Santceloni is located in a cellar which gives you complete privacy and comfort. Proper care has been taken to provide illumination and the spacing between the tables. The place is big enough for 50 people to sit without overcrowding. If you want total privacy, then choose the private dining room. Another reason why people choose Santceloni over others is the food. The ingredients used are always fresh, purchased from various local markets in Spain and shipped to the restaurant. Special care is taken to see that the items don't lose their natural taste. Food here literally represents the local Spanish culture. You can also taste the finest wines from Spain and other countries like France, Germany, Italy and as far away as Australia, Chile and New Zealand.
More than just traditional Basque gastronomy, Goizeko Wellington is a mixture of good tastes, colors and the "savoir faire" of chef Jesús Santos, who expertly creates new dishes based on traditional recipes. The restaurant, born from the union of this master of Basque cuisine and the Hotel Wellington in which it is located, is elegant (formal dress required) and peaceful. Its environment is perfect to concentrate on a good conversation while enjoying their exquisite dishes: raw oyster salads or low-temperature turbot with wild mushrooms, together with their long and select list of wines. -Angeles Fernandez
Serving an assortment of delectable food pertaining to the Spanish and Mediterranean cuisines, El Jardin de Orfila, which is located within the sprawling and glamorous Hotel Orfila, features a classy and elegant interior swathed in elegant decor. Sit back and let your senses be lulled by the aromas wafting in their air as you wait to dig into scrumptious delights. Pick from an array of appetizers, stews, and main courses which are cooked to perfection. The flavors will tantalize your taste-buds, leaving you with memories which you will cherish for a long time to come! You can also pick from a selection of drinks as you unwind in the pleasant atmosphere!
Boasting to have one of the best terraces views the city has to offer, Restaurante Aduana is an elegant and intimate establishment. Their Mediterranean cuisine with a flair for other international styles gives it the vibe of a fusion restaurant. Every dish has its own set of customized tableware and the attentive service ensures that your meal here is a memorable one. Reservations are highly recommended. Pristine white walls, carpeted flooring and the cozy atmosphere makes it perfect for a romantic evening. Reservations are highly recommended.
Refined yet unpretentious, Restaurante Ático by celebrated chef Ramón Freixa serves a cuisine following the same sentiment. Set on the sixth floor of the chic Hotel Principal Madrid, its beautiful tropical terrace is among the best alfresco options in the city with a view few can rival. The inspired Mediterranean fare with hints of Spanish flair ooze of creativity and excellent techniques. Pink and grey hues dominate the interiors, making it worthy of an Instagram post. Even their cocktails are impressive with a focus on originality and innovation. If you are looking for sublime dining experience, then this restaurant is worth a try.
LA Manzana, located in the five-star Hotel Hesperia, offers an eclectic blend of traditional and contemporary style cuisine. The restaurant offers gourmet dishes that are a visual delight and are popular among diners in the commercial neighborhood in Madrid. With a variety of succulent meat dishes like pork brisket, baked lamb and seafood delicacies, the restaurant also offers an array of wines and spirits. Visit the restaurant for fine tastes of contemporary Mediterranean cuisines.