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Kuro - Seminole Hard Rock

Housed in the glitzy Hard Rock Hotel & Casino, Kuro brings the palatable flavors of Japan to American shores. Overlooking the hotel's swimming pool, the casual atmosphere blended with a touch of sophistication sets the mood perfectly for a pleasant dining experience. Experienced chefs at this restaurant work tirelessly to create traditional Japanese dishes while also incorporating a touch of contemporary flavor, without altering the original essence of the meal. From the traditional sushi and sashimi to the wagyu beef and soups, expect each meal to be an absolute delight.

Lido Restaurant & Bayside Grill

This beautiful and colorful restaurant and grill resides beachside at the posh Standard Hotel in Miami Beach. All of the dishes on the menu are made using organic and unprocessed ingredients, from meats and fish to olive oil and herbs. From the bar, visitors can choose from anything from healthful wheatgrass shots to their famous Strawberry Daquiri mixed with Piña Colada. Don't miss out on Lido's sunset happy hour where you can enjoy twice the drinks for half the price right there on the beach.

Fresh First

Health-conscious food epicureans in Fort Lauderdale must visit Fresh First. True to its name, this restaurant is an advocate of nutrition and healthy living. On their menu are organic and gluten-free dishes that cater to the tastebuds as well. Select from creamy cauliflower and tuna salad sandwich, or portobello and spinach turkey burger among the variety. To complement your meal are juices and smoothies of fresh fruits and vegetables. Kids can opt for the attractively-colored Rainbow concoction. Their liquid cleansing programs are great for those looking for a detox diet. In addition, take healthy eating to your kitchen by following their meal plans and culinary workshops. They also cater for parties and private events.

Doce Provisions

Doce Provisions is located on the border of the Little Havana and Coral Way neighborhoods, and it features home-spun Cuban cuisine in an unpretentious setting. If you arrive for lunch, the Guacamole is the only non-Cuban dish on the menu, however instead of tortilla chips, Doce uses tostones, or fried plantains. The Cuban sandwich is nothing short of spectacular, and the El Churrasco, which is a skirt-steak on top of a white-potato mash (Boniato), then drizzled with a warm, bacon-truffle Ponzu sauce is excellent.

Bolivar Restaurant & Lounge

Located in trendy South Beach, the Bolivar Restaurant Bar combines the varied cuisines of South America by using ingredients native to South Florida. On the menu, you will find dishes influenced from Peru, Colombia, Brazil and Chile while the drink menu presents Caipirinhas, Mojitos and Pisco Sours in the same manner. The restaurant/bar holds events throughout the week like football (soccer) games, theme nights, DJs, and the happy hour is one of the best on Washington Ave.

La Ventana Colombian Restaurant

Colombian flavors are the highlights of this South Beach restaurant. At breakfast, the kitchen prepares Arepas, the popular South American bread made from ground flour or corn which is perfect for topping and filling with ingredients like cheese, beef, sausage, chicken or anything else you can possibly think of. La Ventana is also open for lunch and dinner, where the menu presents steak, salads, seafoods and sides. For something more exotic, try the Patacones, they are deep-fried plantains topped with varied ingredients.

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Più Ristoranti e caffè

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