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Andrei's Conscious Cuisine & Cocktails is a Californian restaurant with a farm to table menu using only local, sustainable and naturally grown produces. Inspired by nature, you will be welcomed by a towering waterfall in the lobby, and then greeted by the elegant onyx and granite bar, while the dining room is cozy and inviting with its eco-friendly pecan wood floors. The creative menu, which is Californian cuisine with a blend of Mediterranean flavors, is designed for meat lovers, vegans and vegetarians and gluten free diners. Some of the menu highlights are the octopus salad, beef short rib, flatbreads, sweet potato fries and mahi mahi. The bar has a great selection of cocktails and a nice happy hour. Live entertainment is on three days of the week. A great place for foodies and special occasions.
A brightly-lit and spacious restaurant located in Westpark, Irvine, Capital Noodle Bar offers up a variety of South-East Asian fusion dishes. The large picnic-style benches here, make this a great place to dine in with a group of friends or family. However if you wish to, you can always pick up some of their tasty food as take-away. Enjoy delicious options like Crispy Shrimp Rolls, Crispy Tofu, Grilled Beef Skewers, Stir Fried Green Beans, Fried Fish Cakes, Chicken Lo Mein, Canton Roast Duck, Wonton Egg Noodle and Thai Style Chow Fun. Finish off a meal here with the Cinnamon Chinese Donut with Vanilla Ice Cream and wash it all down with a Hot Jasmine Tea or a Passion Fruit Green Tea.